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New Long Island Pizzeria Serves Up Traditional Italian & New York-Style Pies Made With A Twist
The owners of a new Long Island eatery are fulfilling lifelong dreams by opening up a pizzeria that offers a variety of traditional Italian and New York-style pies made with a twist.
The Dough & Co. Pizza, located at 318 Main St. in Huntington, first opened on Tuesday, Feb. 1, according to Daniel Rocca, who co-owns the business with Teddy Fortunato.
Rocca, age 23, said he has been making pizza since he was 5 years old, and he has always dreamed of opening his own pizzeria.
He said he and Fortunato, who is also 23, felt the timing was perfect for them to open the business.
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