Tag:

Peruvian cuisine

'Delight From Start To Finish': New Long Island Restaurant Lauded As 'Different, Delicious' 'Delight From Start To Finish': New Long Island Restaurant Lauded As 'Different, Delicious'
Inca’s Peruvian Cuisine Opens In Sound Beach A new restaurant on Long Island promising “an unforgettable culinary journey” is already delighting diners days into business. Inca’s Peruvian Cuisine – located in the Brookhaven hamlet of Sound Beach at 157 Whitestone Road – held its soft opening in early July 2024. As the name implies, the eatery’s menu boasts a number of Peruvian-inspired dishes, like the bistec a lo pobre: grilled skirt steak marinated with chimichurri sauce, served with a fried egg, plantain, and fries. Facebook/Inca’s Peruvian Cuisine Diners can also opt for the beef or steak lomo saltado, a traditional Peruvian st…
New Long Island Restaurant Cited For 'Great Drinks, Delicious Food' New Long Island Restaurant Cited For 'Great Drinks, Delicious Food'
New Long Island Restaurant Cited For 'Great Drinks, Delicious Food' A new Long Island restaurant is offering guests a variety of craft cocktails and Peruvian-inspired dishes. The Last Word, located in Suffolk County, opened in September. The restaurant is located at 13 Wall St. in Huntington. Menu offerings include shrimp tacos and codfish tacos, tomato salad, and a fried seafood platter. Check out the full menu here. The cocktail menu features an "Apple Thyme Sour," the "Tigre Martini," along with the "Gin For Breakfast," which is made with Cinnamon Toast Crunch infused gin, lemon, honey, and ginger. View this post on Instagram …
Smoked Barn Making Mark Year After Launching In Levittown Smoked Barn Making Mark Year After Launching In Levittown
Smoked Barn Making Mark Year After Launching In Levittown Carnivores, pay attention. Smoked Barn in Levittown has carved its niche, no pun meant, for meat fans, since opening last year. The restaurant is making its mark in the smoked meat trend. Here's where you get brisket, pork belly, pulled pork, pork ribs, pork sausage and rotisserie chicken in a "light fusion of traditional smoked meats of the southern states, with a little taste of even further south, Peru," says the eatery. The "Sides" menu is no slouch and has Mac & Cheese, Broccoli Salad, Fried Rice and French Fries in an array of options. "The portions are great. Loved the chicken r…