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Culinary Institute of America

Obituaries
Popular Long Island Chef Dies Suddenly Popular Long Island Chef Dies Suddenly
Popular Long Island Chef Dies Suddenly A beloved Long Island chef for years died unexpectedly over the weekend at the age of 55.  David Bryer, the…

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by Kathy Reakes
Lifestyle
COVID-19: Long Island Eatery Readjusts Approach For Classic Greek Fare Amid Pandemic COVID-19: Long Island Eatery Readjusts Approach For Classic Greek Fare Amid Pandemic
Covid-19: Long Island Eatery Readjusts Approach For Classic Greek Fare Amid Pandemic A new chef has elevated the menu of a restaurant on Long Island…

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by Christina Coulter
Lifestyle
Grilled Octopus, Boar Sausage, Dover Sole Meuniere Highlight Robust Menu At Syosset's Franina Grilled Octopus, Boar Sausage, Dover Sole Meuniere Highlight Robust Menu At Syosset's Franina
Grilled Octopus, Boar Sausage, Dover Sole Meuniere Highlight Robust Menu At Syosset's Franina Italian specialties of grilled octopus and boar sausage,…

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by Donna Christopher
Lifestyle
High Or Low Heat, Marinade Or Butter, Here's How Long Islanders Cook Perfect Steak High Or Low Heat, Marinade Or Butter, Here's How Long Islanders Cook Perfect Steak
High Or Low Heat, Marinade Or Butter, Here's How Long Islanders Cook Perfect Steak Very lean and medium-well-done or golden brown on the outside,…

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by Donna Christopher