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55°
Tuesday, nov 5
Tag:
Seafood
News
Highly-Anticipated Rooftop Restaurant Now Open In Popular NJ Beach Town
A New Jersey beach town known for its food and music scenes has welcomed another restaurant to the area. AP Rooftop is newly-open on the third floor of the 5th Avenue Pavilion on Ocean Avenue in Asbury Park. ap.rooftop Instagram The restaurant is part of the McLoone Group, which operates multiple upscale eateries across the Jersey Shore, including the Iron Whale, located below AP Rooftop. The AP Rooftop's description on the McLoone Group website says the restaurant serves as a gathering place with panoramic views of the Atlantic Ocean. "The concept is a coastal Mediterra…
Business
Wild Fork, Meat, Seafood Grocery Store Opens In Paramus
A store known for its seafood and meat has recently opened in Paramus. NOW OPEN in Paramus, NJ! Come stop by our newest #WildFork store and tag a friend who needs to join you ⬇️ 📍 723 State Route 17 Paramus, NJ 07652 Posted by Wild Fork Foods on Tuesday, March 5, 2024 Wild Fork opened this month at 723 Route 17 South. The store offers more than 450+ meat and seafood items, including Wagyu. The meat is sourced from farms in Nebraska and Colorado and wet-aged. Wild Fork also offers Iberico Pork from Spain and seafood from the Mediterranean. Paramus patrons are already s…
Business
Couple Who Bonded Over Love Of New England Seafood Opens Jersey Shore Restaurant
Clam chowdah, anyone? A husband and wife has brought a taste of New England to the Jersey Shore. Steve Marchel and Robin Kramer have recently opened Betty's Seafood Shack in Margate. The restaurant pays homage to Steve's beloved Portuguese Water Dog, Betty, who died in 2018. The fried shrimp, lobster rolls and scallops being served at Betty's conjure up fond memories for Steve and Robin, who bonded over their love for all-things New England — especially the seafood shacks — both having graduated from college in New England. "Steve would often say 'Margate needs a joint like this, especi…
Business
Morris County Seafood Restaurant To Shutter — But Another Could Be On The Way
A popular seafood restaurant is shutting down in Morris County, but the owners tell Daily Voice another could be on the way. H2Ocean Restaurant and Raw Bar will close on April 1, but the owners are not ruling out opening up a similar eatery at a new location sometime down the line. H2Ocean first opened in August 2014. It was the restaurant owners' third restaurant, located at 41 Ridgedale Ave. in Cedar Knolls. Michael Frodella, who owns H2Ocean with his wife, Sylvia, said a developer came forward for a memory care facility and they made a business and family decision to sell. "T…
Business
New Lounge Breathes Life Into Old South Jersey Diner
There's a new, luxurious restaurant open in South Jersey. Ristorante Lucca & Piano Lounge totally removed the former Mastons Diner at 144 Route 130 in Bordentown. "Anything is possible when everything is first class," the eatery says at the top of its web page. The menu includes seafood, steaks, and housemade pastas "served with impeccable finesse, elegance, and care," the restaurant says. Executive Chef Maurizio Peccolo crafts high-end, authentic Italian dishes with modern precision and flair. The culinary traditions of the region from which Lucca takes its name serve as the in…
Business
Father-Son Duo Put Modern Twist On Brazilian Seafood Dishes At Elizabeth Restaurant
A local family is bringing flavors of Portugal and Brazil to North Jersey with the 2021 opening of their seafood restaurant. Bossa Fish is run by Philip Carvalho and his dad, Eliot, on Trumbull Street in Elizabeth. View this post on Instagram A post shared by bossa fish (@bossafishnj) View this post on Instagram A post shared by bossa fish (@bossafishnj) The father-son put modern touches on traditional favorites, their website says. Take their 305 Sandwich, for example. Your choice of flounde…
News
Sting Scarfs Down Italian Food, Snaps Photos With Fans In Hoboken
Did you catch a glimpse? Sting stopped by a Hoboken restaurant this week. The 17-time Grammy Award winner gobbled up pizza, pasta and seafood at Blue Eyes Italian restaurant on Tuesday, March 1, Hoboken Girl reports. Gordon Matthew Thomas Sumner, the former frontman for The Police, was apparently friendly and happy to snap photos with fans. It wasn't immediately clear what he was doing in town. The restaurant shared photos on Instagram. View this post on Instagram A post shared by Blue Eyes Hoboken 💙 (@blueeyeshoboken) Click here for more …
Business
Street Fairs To Storefront: Family Opens 'All Surf No Turf' In Clifton
A new seafood restaurant that became popular at local street fairs is coming to Clifton. "All Surf No Turf" will be opening its first brick and mortar store on Clifton Avenue, as first reported by BoozyBurbs. View this post on Instagram A post shared by Antonia Membreno (@allsurfnoturf) View this post on Instagram A post shared by Antonia Membreno (@allsurfnoturf) Owners Antonia and Christian Membreno launched the seafood business in July 2017. "We are passionate about cooking with real fla…
Business
10 Most Popular Jersey Shore Bars
Is it the wings? The atmosphere? The super cheap drinks? Everyone's got a favorite bar for every occasion. Here are the most popular bars down the Jersey Shore. The spots you see on this list were top-rated on several user-generated review sites, featured in local publications and recommended by Daily Voice readers. Rooney’s Oceanfront Restaurant: Rooney’s features both a top and bottom-level deck with plenty of ocean views. 100 Ocean Ave N., Long Branch Margarita flight from Rooney's in Long BranchRooney's Oceanfront Restaurant via Facebook Wonder Bar: Wonder Bar is renowned particul…
Lifestyle
New Cajun Seafood Chain Coming To Hudson, Bergen, Union Counties
A restaurant chain specializing in seafood with a Cajun twist plans to open locations across North Jersey over the coming months, the company said. Hook & Reel, which has a location in West Orange that opened in April, serves up fresh seafood including king, snow, blue and dungeness crab, as well as lobster tail, shrimp and New Zealand mussels (among other items). The concept began with a location in Lanham, Md. in 2013 opened by a self-described "foodie" who wanted to create a Cajun culinary experience. For more on the chain, including the menu, click here. The …
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