Tag:

Gastropub

Bar Serving Up 'Elevated Pub Fare' Opens Sixth Location In Jericho Bar Serving Up 'Elevated Pub Fare' Opens Sixth Location In Jericho
Bar Serving Up 'Elevated Pub Fare' Opens Sixth Location In Jericho A Long Island restaurant started by two former bartenders and friends is further expanding its reach within the community and beyond by opening up its sixth location. Tap Room, located in Jericho, opened on Thursday, Dec. 14, joining the pub’s five other locations. The self-described gastropub serves up what it calls "elevated pub fare," such as burgers, tacos, salads, and more, alongside craft cocktails and a rotating 24 beers on tap. For brunch, Tap Room continues the pub theme with dishes such as the “Hangover Burger,” featuring avocado, egg, cheddar, and bacon, pound cake French t…
'The Best Best BEST': Merrick Restaurant Rebrands, Reopens To 5-Star Rating 'The Best Best BEST': Merrick Restaurant Rebrands, Reopens To 5-Star Rating
'The Best Best Best': Merrick Restaurant Rebrands, Reopens To 5-Star Rating A Long Island gastropub, which closed down and has re-opened with a whole new identity, has opened to rave reviews from diners. The Rabbit Hole Bar & Grill, located at 1960 Bayberry Avenue in Merrick, opened on Wednesday, Nov. 29. A rebrand of former seafood restaurant Anchor Down, the new-and-improved eatery (still owned and operated by Chef Stephen Rosenbluth) offers up tapas-style plates, craft cocktails, and more. Since its opening date, it’s received an overall 5-star rating on Yelp. “We have always loved Anchor Down, but the restaurant's rebranding as the Rabbit Hole is on ano…
Here Are Five New Restaurants To Try In Nassau County Here Are Five New Restaurants To Try In Nassau County
Here Are Five New Restaurants To Try In Nassau County Here are five new and upcoming restaurants in Nassau County to try. Salt On The Water, 3100 Whaleneck Drive, Rockville Centre: It's on the water and the eatery serves modern American fare and seasonal cocktails. You can go by car or boat for in or outdoor dining. The chef is a "Chopped Champion," according to the website. Dishes include Shrimp Cavatelli, Caribbean Salmon, Pan-seared Salmon, and New York Strip Steak. A Facebook review post by Peggyanne Shaw says, "Food was amazing. I had the Ahi Tuna entree. Perfectly rare as good tuna should be. My friend has the seafood risotto equall…