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Mediterranean Cuisine

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Growing Bergen Bakery Has Locals Hooked On Baklava Growing Bergen Bakery Has Locals Hooked On Baklava
Growing Bergen Bakery Has Locals Hooked On Baklava For Aleria Bakery, it's all about the baklava. The popular Cliffside Park bakery and cafe, which opened in 2021, recently celebrated the grand opening of its new location in New Milford at 160 Henley Ave. on Monday, Jan. 15. The opening is a homecoming for Kehetrin Alper, a New Milford resident and one of the co-owners of the restaurant, with her business partner, Sema Gozukucuk. Aleria Bakery The idea for the second location came when the owner of Crespo Hookah Grill in New Milford tried some of her baklava. "He never had baklava," the owner said. "He said 'this is amazing. What is this…

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by Sam Barron
Lifestyle
Former 55 Main Restaurant Location To Become Mediterranean Eatery With Flemington Family Ties Former 55 Main Restaurant Location To Become Mediterranean Eatery With Flemington Family Ties
Former 55 Main Restaurant Location To Become Mediterranean Eatery With Flemington Family Ties A Mediterranean eatery is coming to the location of recently closed Flemington staple 55 Main — and it’s owned by someone who has a brother in the local food business as well. Mayor Betsy Driver made the announcement on Facebook on Monday, Oct. 31, stating that Eyad Shehawy, brother of Little Egypt Oasis owner Moe, is bringing a Mediterranean-style eatery into the space.  The news comes about a week after 55 Main — a beloved borough staple for 14 years — announced its abrupt closure on its website citing staffing problems and “constantly increasing costs,” DailyVoice.com reported. “More g…

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by Valerie Musson
News
NJ Restaurant Cooks Victory Dinner For New York Yankees NJ Restaurant Cooks Victory Dinner For New York Yankees
NJ Restaurant Cooks Victory Dinner For New York Yankees The New York Yankees got a taste of Bergen County. The staff at Elia Mediterranean Restaurant in East Rutherford served the team dinner after its 4-1 win against the Cleveland Guardians in Game One of the American League Division Series on Tuesday, Oct. 11.  The menu included a list of Mediterranean fare that included:  Red snapper Skirt steak Lamb chops Ceviche Lemon potatoes Sautéed spinach Shishito peppers Greek fries Zucchini and eggplant chips Chopped Greek Salad Aaron Judge stopped by the kitchen to pose for a photo after completing one of the most impressive offensive regular seas…

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by Zak Failla & Cecilia Levine
Lifestyle
Popular Mediterranean Restaurant Comes To Morristown Popular Mediterranean Restaurant Comes To Morristown
Popular Mediterranean Restaurant Comes To Morristown Hummus Republic, an authentic and primarily plant-based Mediterranean eatery, has opened a new location in Morristown. First launched in 2013, Hummus Republic now has 11 stores open throughout California, Massachusetts and of course, the Garden State, with several more stores currently under construction. Hummus Republic’s versatile menu allows customers to customize their own wraps, pitas and bowls with healthy Mediterranean ingredients like couscous, kale, falafel, shawarma, fresh vegetables and of course, several hummus varieties. Meat options include Moroccan grass-fed steak, lemon ch…

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by Valerie Musson
Lifestyle
PHOTOS: Morristown Restaurant's Outdoor Heated Igloos Combat New COVID-19 Restrictions PHOTOS: Morristown Restaurant's Outdoor Heated Igloos Combat New COVID-19 Restrictions
Photos: Morristown Restaurant's Outdoor Heated Igloos Combat New Covid-19 Restrictions A modern Mediterranean eatery in Morristown is combatting New Jersey's new COVID-19 restrictions with an innovative eating arrangement: Igloos. Gov. Phil Murphy Monday announced restaurants, bars, clubs and lounges must close indoor dining at 10 p.m.  Outdoor dining may continue, he said, and igloos are allowed. This will be the second year that Fig & Lily Garden on Cattano Avenue will have the heated bubbles. A modern Mediterranean eatery in Morristown is offering guests the unique chance to dine in heated outdoor “igloos” throughout the fall and winter seasons.Fig & Lily Gard…

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by Valerie Musson