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Joe Criscuolo

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New Pizzeria, Italian Kitchen Set To Debut In Greenwich New Pizzeria, Italian Kitchen Set To Debut In Greenwich
New Pizzeria, Italian Kitchen Set To Debut In Greenwich A new pizzeria and Italian kitchen set to debut in Fairfield County will feature everything from pizza to entrees based on 50 years of family recipes, all in a family-friendly setting. Luca’s Pizzeria and Italian Kitchen will open in Greenwich on Friday, April 12, in the Glenville Shopping Center.  Luca’s is named after owner Joe Criscuolo’s father, who founded Pizza Post in Greenwich in 1972. Criscuolo was brought up spinning pizza dough and making fine Italian food at pizzerias in Fairfield County. He has helped run Pizza Post alongside his brother Matt for many years.  He atte…

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by Kathy Reakes
Lifestyle
Meatball & Company Serves 'Em Up Straight Up Or Spicy In Darien Meatball & Company Serves 'Em Up Straight Up Or Spicy In Darien
Meatball & Company Serves 'Em Up Straight Up Or Spicy In Darien You don’t have to have a hankering for Italian cuisine to enjoy the huge range of menu items featured at Meatball & Co., located at 20 Center Street in Darien. Meatball & Co. was opened in May of 2013 by Chef Joe Criscuoulo, a graduate of The Culinary Institute of America. With an extensive background in Italian cooking, he’s managed to successfully merge his favorite type of cuisine with modernized varieties and “fun” comfort food options to specialize in one dish: the meatball. “This isn’t like any other meatball establishment…Chef Joe put his own spin on it and took the challenge…

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by Valerie Musson