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Bakery

Lifestyle
The Sweet Story of Pączki at Market 32 & Price Chopper The Sweet Story of Pączki at Market 32 & Price Chopper
The Sweet Story of Pączki at Market 32 & Price Chopper When it comes to celebrating traditions with food, few treats bring people together like paczki. For those of you who are not aware, paczki are pillowy Polish pastries which have been around for centuries. Here at Market 32 & Price Chopper, we’ve made it our mission to carry on that tradition—not just by offering paczki, but by making sure we have the best paczki in town. A Little History Behind the Pastry Paczki (pronounced pohnch-kee) are more than just donuts; they are a delicious slice of history. These rich, deep-fried delights date back to the Middle Ages in Poland, where they wer…

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Content Partner: Price Chopper & Market 32
Business
Eatery To Close Northern Westchester Location: 'I Am Not Giving Up,' Owner Says Eatery To Close Northern Westchester Location: 'I Am Not Giving Up,' Owner Says
Eatery To Close Northern Westchester Location: 'I Am Not Giving Up,' Owner Says A Northern Westchester eatery will soon be closing for good, its owner announced.  Blondery, a bakery in Peekskill at 922 Main St., will open for its last day on Sunday, Aug. 25, owner Auzerais Bellamy announced in a blog post.  The bakery, which opened in November 2022 as a retail space for the business's online storefront, specializes in gourmet blondies, layer cakes, doughnuts, cinnamon rolls, and dog treats.  According to Bellamy, the business's birth in Peekskill came about by happenstance.  "In 2021, we were operating out of a shared kitchen space in Br…

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by Ben Crnic
Lifestyle
Donuts At This Capital Region Bakery Among Best In Country, New Ranking Says Donuts At This Capital Region Bakery Among Best In Country, New Ranking Says
Donuts At This Capital Region Bakery Among Best In Country, New Ranking Says Their donuts may have four sides, but this boundary-pushing bakery isn’t for squares. Saratoga County’s Darling Doughnuts – located in Saratoga Springs at 441 Broadway – is among the best donut shops in the country by USA Today's 10Best Readers' Choice Awards. The eatery placed No. 7 as determined by an “expert panel” and voted on by readers, according to the outlet, which sought to find those donut destinations offering “a unique charm and personal touch” not found at large chains. Under the direction of co-owners Natascha Pearl-Mansman and Glenn Severance, Darling Doughnuts sells a mouth…

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by Michael Mashburn
News
John Oliver Gives New Update On Hudson Valley Eatery's Bear Cake Tribute John Oliver Gives New Update On Hudson Valley Eatery's Bear Cake Tribute
John Oliver Gives New Update On Hudson Valley Eatery's Bear Cake Tribute After a week of fun and plenty of sweat at a Hudson Valley bakery and restaurant making hundreds of bear cakes with the face of comedian John Oliver, the funnyman has donated $10,000 to People's Place to help feed those in need. Related: John Oliver Bear Cakes Flying Out Door Of Kingston Bakery In case you haven't heard, here's a brief recap:  Eric Deising, the owner of the popular Ulster County Deising's Bakery, Restaurant, and Catering in Kington, hears that Oliver, the host of "Last Week Tonight" on HBO, had purchased some equipment he wanted from a closed Red Lobster. Oliv…

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by Kathy Reakes
Lifestyle
John Oliver Bear Cakes Flying Off Trays At Hudson Valley Bakery John Oliver Bear Cakes Flying Off Trays At Hudson Valley Bakery
John Oliver Bear Cakes Flying Off Trays At Hudson Valley Bakery A bakery and restaurant owner in the region is having the time of his life selling comedian John Oliver bear cakes after a fake fight with the funnyman over restaurant equipment from a closed Red Lobster. The whole "fight" began when Oliver, who had purchased kitchen equipment from a closed Red Lobster in Ulster County, recreated the restaurant in his studio to serve the audience the signature Cheddar Bay biscuits. He also commented on his HBO show "Last Week Tonight" on Sunday, June 2, about someone who had posted a sign on the door of the closed restaurant saying they wanted to buy some k…

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by Kathy Reakes