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Get your appetites ready.
Starting Sunday, Jan. 28, and lasting through Sunday, Feb. 4, the winter 2024 Long Island Restaurant Week will be in full swing.
The event, similar to those held nationwide, invites local restaurants to join in by offering either a two-course lunch for just $24 or a three-course prix fixe dinner menu at a price point of $29, $39, or $46.
With over 250 eateries across Nassau and Suffolk County joining in on the celebration, there is sure to be something for everyone at any taste level.
Participating restaurants will offer at least three appetizers, three entrees, and three dessert options for the prix fixe menu; for lunch, the eateries will offer three choices each of either appetizers or desserts alongside the entree options.
According to Long Island Restaurant Week, the event’s total restaurant revenue is a whopping $5,620,000, with the official website garnering 1.6 million hits from over 111,500 visitors.
For a full list of participating restaurants in each county, click here.
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