TEANECK, N.J. — It's been four months since Teaneck chef Ariel Malone won season 15 of Gordon Ramsay’s "Hell’s Kitchen."
Her prize, however, kicked in this month, when she assumed the role of head chef at BLT Steak at Bally's on the Las Vegas strip.
The gig comes with a $250,000 yearly salary for the 27-year-old, who moved to Las Vegas from Hackensack after her win.
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