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Daniela Pomerantz

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WE KNEAD THIS: Making Challah Is Magical Experience For New Milford Mom WE KNEAD THIS: Making Challah Is Magical Experience For New Milford Mom
WE Knead This: Making Challah Is Magical Experience For New Milford Mom Making challah didn't always come easily to New Milford's Daniela Pomerantz but has long been something she knew she wanted to do. The mom of three admits it took practice, but now she's got it down pat and is sharing her recipe in the Daily Voice series, "We Knead This." Scroll down for step-by-step recipe. "I loved challah growing up," said Pomerantz, who was born on Long Island and later moved to Westchester County and Coral Springs, Fla. with her family. "I always saw people making it and said, 'Wow I wish I could do that.' It just seemed like such a daunting, labor-intensive thing t…

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by Cecilia Levine
Lifestyle
We Knead This: Bergen County Jewish Moms Share Rosh Hashanah Challah Recipes We Knead This: Bergen County Jewish Moms Share Rosh Hashanah Challah Recipes
We Knead This: Bergen County Jewish Moms Share Rosh Hashanah Challah Recipes Studded with raisins, dusted with cinnamon sugar and smeared with honey, challah just tastes sweeter this time of year. The traditional Jewish bread that's normally savory and braided for the Sabbath is twisted into a big, round bun and candied just once a year for Rosh Hashanah, the Jewish new year. ** Click here for the first recipe from New Milford's Daniela Pomerantz ** Making challah from scratch seems like a messy and overwhelming process -- often requiring an entire bag of flour, yeast and a whole lot of precious patience and time. Three local Jewish moms graciously welcomed Daily…

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by Cecilia Levine