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Tony Boloney's

Popular NJ Pizzeria Expands With New Jersey Shore Location Popular NJ Pizzeria Expands With New Jersey Shore Location
Popular NJ Pizzeria Expands With New Jersey Shore Location Go big or go home seems to be the motto at Tony Boloney's. The popular New Jersey pizzeria last month opened another brick and mortar location in Margate, located on Ventnor Avenue. Billed as "good grub for badass people," the restaurant offers "freakin’ amazing pizza, subs, & other crazy grub," its website says. View this post on Instagram A post shared by Tony Boloney's (@tonyboloneys) View this post on Instagram A post shared by Tony Boloney's (@tonyboloneys) A French onion cheesesteak…
Chow Down & Chill With These Ultimate NJ Food Lovers' Road Trip Spots Chow Down & Chill With These Ultimate NJ Food Lovers' Road Trip Spots
Chow Down & Chill With These Ultimate NJ Food Lovers' Road Trip Spots Craving a hearty meal and a chance to take a last-minute summer road trip? Check out these New Jersey eateries that were handpicked by local foodies in a GrubStreet list of places to hit on your next tri-state getaway. Mitsuwa Marketplace (Edgewater): Mitsuwa may be a supermarket, but it's described by GrubStreet as a “daylong culinary adventure.” The marketplace features a huge variety of samples and cultural favorites like sushi rice, nori, pocky and more. Don’t forget to check out Mitsuwa’s massive food court! 595 River Road Tony Boloney’s (Jersey City, Hoboken, Long Branch a…
Tony Boloney's Aims For April Opening In Jersey City Tony Boloney's Aims For April Opening In Jersey City
Tony Boloney's Aims For April Opening In Jersey City Tony Boloney's -- well-known for its over-the-top pizzas and massive subs -- is opening a Jersey City location in the near future. The restaurant currently has locations in Hoboken and Atlantic City and has confirmed a new spot on Jersey City's Grove Street. No opening date has been set, but the restaurant is shooting for a mid-April opening, owners told Daily Voice. Tony Boloney's boasts an extensive menu (with vegan options) and daily pizza specials that cost up to $90 per pie, and slices are $10. You may have seen the eatery on the Travel Channel (Best Places to Pig Out), Food Network,…