Fair 60°
Tag:

Restaurant Review

Lifestyle
'You'll Never Have To Leave': Pizza Guru Portnoy Gives Mass. Pizzeria Solid Score 'You'll Never Have To Leave': Pizza Guru Portnoy Gives Mass. Pizzeria Solid Score
'You'll Never Have To Leave': Pizza Guru Portnoy Gives Mass. Pizzeria Solid Score It's all about personal preference, Dave Portnoy and the owner of a Quincy pizzeria waxed philosophically during one of the Barstool Sports CEO's latest "One Bite Pizza Reviews." Portnoy hit several pizzerias during his most recent, event-filled trip home to Massachusetts. His visit included taking the stage to sing "Revival" with the Zac Brown Band at Fenway Park and getting "lost at sea" (his words) off the coast of Nantucket and needing rescue by the Coast Guard.  Related: 'Capt'n Dave' Portnoy Rescued Off Mass. Coast After Boating Mishap He also stopped at Bravo Pizzeria at 5…

SHARE

by Josh Lanier
Lifestyle
Mass Pizzeria Dubbed 'Culinary Gem' Serves Up Best Pies In The US: Report Mass Pizzeria Dubbed 'Culinary Gem' Serves Up Best Pies In The US: Report
Mass Pizzeria Dubbed 'Culinary Gem' Serves Up Best Pies In The US: Report A Massachusetts eatery that offers both pizza and fresh oysters has been recognized by The New York Times as serving up some of the best pies – and most unique experiences – in America. The New York Times published its list, dubbed “22 of the Best Pizza Places in the United States” on Wednesday, July 26, highlighting fantastic pies across the country. Only one Massachusetts restaurant, located in Essex County was honored on the list, which reporter Brett Anderson describes as a “Neapolitan pizzeria crossed with a New England oyster bar.” The restaurant in question? Short & Main, loc…

SHARE

by Sophie Grieser
Lifestyle
'Fugget'bout it!' This Eatery Has The Best Cheeseburger In Massachusetts 'Fugget'bout it!' This Eatery Has The Best Cheeseburger In Massachusetts
'Fugget'bout it!' This Eatery Has The Best Cheeseburger In Massachusetts If you're full up on turkey and looking for a good cheeseburger, make your way to Cape Cod, where Yelp says you can find the best one in the state.  The review site put together the top cheeseburgers in every state in 2023, between January 1 and July 20, and The knack in Hyannis topped the list for the Bay State.  The Cape Cod high-end fast-food restaurant opened in 2002 by brothers Van and Michael Haidas, who grew up working at Cooke’s in Hyannis. Their parents owned the seafood staple until it closed in 2021 after 43 years. View this post on Instagram …

SHARE

by Khier Casino
Business
Popular CT Eatery's First Fairfield County Location Off To Strong Start Popular CT Eatery's First Fairfield County Location Off To Strong Start
Popular CT Eatery's First Fairfield County Location Off To Strong Start Just two months in and a popular sandwich shop's 16th location in the Northeast is off to a strong start and making a name for itself in Fairfield County. Located in Norwalk, the new Nardelli's Grinder Shoppe is racking up plenty of five-star reviews online and building a loyal following of the already popular franchise that has restaurants across the region.  "Since opening, customers that are familiar with Nardelli's are already saying 'We're so glad you're finally open and you're here,' and customers that didn't already know Nardelli's are quickly becoming repeat customers," said Ma…

SHARE

by Kathy Reakes
Lifestyle
Popular CT Restaurant Offers 'Homegrown' Meals, Unique Cocktail Menu Popular CT Restaurant Offers 'Homegrown' Meals, Unique Cocktail Menu
Popular CT Restaurant Offers 'Homegrown' Meals, Unique Cocktail Menu A popular, tradition-rich northern Connecticut restaurant seeks to offer its guests "homegrown" meals through its seasonal menu.  Stone Row Kitchen + Bar is a Windham County staple located at 948 Main St. in Willimantic.  The restaurant opened in 2009 and was formerly known as Cafémantic, before relaunching as Stone Row in 2020. Owners said the restaurant has become a community cornerstone "both as a gathering place for the neighborhood and as a showcase for regional farmers, foragers, and fishers." Stone Row's menu includes main courses such as its grass-fed burg…

SHARE

by Nicole Valinote
Lifestyle
Family-Owned Western Mass Eatery Gets High Marks For Authentic Offerings Family-Owned Western Mass Eatery Gets High Marks For Authentic Offerings
Family-Owned Western Mass Eatery Gets High Marks For Authentic Offerings This far from the Mexican border, it’s easier to find Tex-Mex than authentic Mexican cuisine, but at Moctezuma’s Traditional Mexican Restaurant in Springfield, diners can have both. Located on Belmont Street, Moctezuma’s is a family-owned restaurant serving Mexican-ish dishes like nachos as well as old-school Mexican foods like Pollo con Mole. Moctezuma’s first opened in 2014 and has remained popular through the years due to its varied and well-prepared menu, good prices, and friendly service, online reviewers said. Yelp foodie Rob F. of East Longmeadow said he’s been ordering takeout fro…

SHARE

by Kristin Palpini
Lifestyle
'Classic' Pizza Place With Four MA Locations Touted For Unique, Tasty Combinations 'Classic' Pizza Place With Four MA Locations Touted For Unique, Tasty Combinations
'Classic' Pizza Place With Four MA Locations Touted For Unique, Tasty Combinations Often imitated, but never duplicated, the toppings at Antonio’s Pizza By The Slice are truly unique and reworked into surprising and tasty combinations. The pizzeria, with 8 locations - including Worcester, Amherst, Easthampton, and Belchertown - has toppings that include nacho chips, black beans, tortellini, potato, Ritz crackers, steak, Alfredo sauce, vegan cheese, and squash. Pizza-makers take these ingredients and turn them into pies like the Avocado Quesadilla, Chicken Bacon Ranch (which may be the most popular pizza on the menu), Honey Mustard Chicken, Don Giovanni, and the Tortellini…

SHARE

by Kristin Palpini