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Food

Some Of The Best Lobster Rolls In The World Are In Massachusetts, Experts Say Some Of The Best Lobster Rolls In The World Are In Massachusetts, Experts Say
Some Of The Best Lobster Rolls In The World Are In Massachusetts, Experts Say Some of the world's best places to get lobster rolls are in Maine, but Massachusetts may be coming for the state's throne. According to the food experts at TasteAtlas, Massachusetts has six of the 30 best places in the world to dig into the classic seafood sandwich.  They include Neptune Oyster (5), James Hook & Co (10), B&G Oysters (12), Row 34 (13), and Pauli's (27), which are all located in Boston.  Arnold’s Lobster & Clam Bar, which is in Eastham on Cape Cod, came in at number 30.  View this post on Instagram A post shared b…
These New England Diners Rank Among Best In America, New Report Says These New England Diners Rank Among Best In America, New Report Says
These New England Diners Rank Among Best In America, New Report Says Several New England eateries were listed among the best diners in the United States in a new report from Tasting Table. The website shared its list of the best diners in the US on Thursday, June 23. Blue Benn, located in Bennington, Vermont, made the list due to its wide selection of dishes, such as Crunchberry Pancakes. Tasting Table also included Modern Diner, located in Pawtucket, Rhode Island, citing its popular specials menu, which frequently changes. Maine Diner, located in Wells, Maine, was cited for its seafood dishes, such as lobster rolls and celebrated seafood chowder. Read th…
This Pizzeria Praised For 'Bold,' 'Fresh' Flavors And Good Prices This Pizzeria Praised For 'Bold,' 'Fresh' Flavors And Good Prices
This Pizzeria Praised For 'Bold,' 'Fresh' Flavors And Good Prices The brothers Pafumi bet it all on their dream of opening a pizzeria. Oldest brother Bo quit his trucking job and little brother Mark sold the family landscaping businesses so, that in 2017, they could open Pafumi’s To Go - Or Stay in Wilbraham. They were betting on their passion, the brothers said in the restaurant’s online bio. And it seems to have paid off. The pizzeria has only been open for a handful of years, but it is already amassed a dedicated group of loyal customers. “Our business is mainly referral based so that means our food must be good and our prices must be fair,” the P…