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Mystery Illness Sickens Over 140 On Royal Caribbean Cruise, CDC Investigates
A dream vacation quickly turned into a nightmare for more than 140 people aboard Royal Caribbean’s Navigator of the Seas when a mysterious illness swept through the ship during a week-long cruise.
The gastrointestinal outbreak, which affected 134 of the 3,914 passengers and seven crew members, was reported to the Centers for Disease Control and Prevention (CDC) on Friday, July 11, the day the ship returned to Los Angeles after departing on Friday, July 4.
Those who fell ill during the voyage to Mexico experienced symptoms including vomiting, diarrhea, and abdominal cramps, though the …
Massive Ground Beef Recall: 167K Pounds Pulled Over E. Coli Risk
A recall of over 167,000 pounds of ground beef shipped nationwide is raising concerns about possible E. coli contamination.
The recall, issued by Detroit-based Wolverine Packing Co., affects products distributed to restaurants across the US. Health officials have linked the beef to 15 illnesses in one state, with symptoms appearing between Saturday, Nov. 2, 2024, and Sunday, Nov. 10, 2024.
Key Details
Fresh products: “Use by” date of Thursday, Nov. 14, 2024
Frozen products: Production date of Tuesday, Oct. 22, 2024
Inspection mark: “EST. 2574B”
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Norovirus Outbreaks Reaching Pre-Pandemic Levels, CDC Says
Norovirus outbreaks in the United States are returning to pre-pandemic levels, according to a report from NBC News.
Norovirus is the most common cause of diarrhea, foodborne illness, and vomiting, according to the Centers for Disease Control and Prevention.
CDC reported that between Aug. 1, 2021, and March 5, 2022, there were 448 norovirus outbreaks reported by states participating in NoroSTAT.
During the same period the previous year, there were 78 outbreaks reported by those states.
Health officials report that the norovirus spreads easily from eating foods or liquids that ar…