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FDA Bans Red No. 3 Due To Cancer Concerns About Artificial Coloring In Many Foods
The Food and Drug Administration has officially banned Red No. 3, a synthetic dye that gives certain foods their vivid cherry-red hue, due to cancer concerns in lab animals.
The FDA revoked the authorization for the coloring's use in food products, oral drugs, and dietary supplements, the agency said in a news release on Wednesday, Jan. 15.
Manufacturers have until Friday, Jan. 15, 2027, to remove Red Dye 3 from food products and Tuesday, Jan. 18, 2028, for drugs. Products made before these deadlines may still appear on shelves if they were manufactured before …
These Connecticut Counties Among Healthiest In Nation, New Report Says
When it comes to the healthiest locales in the United States, several counties in Connecticut are faring quite well, according to a new ranking by U.S. News & World Report.
The outlet analyzed nearly 3,000 US counties on metrics it said shape and show the health of a community, like public safety, access to healthcare, educational equity, income, housing affordability, food availability, and nutrition.
Analysts then used that data to rank the 500 healthiest communities in the country across 10 categories on a scale of zero to 100.
In Connecticut, Middlesex County was ranked healt…
Covid-19: These Are Top Five Foods For Panic Buyers
We all know panic buying has caused stores to sell out of certain staples, such as toilet paper, during the novel coronavirus (COVID-19) pandemic.
But what food items are now most in demand?
According to Nielsen, compared to a year ago, these food items have seen the biggest increases in sales amid the outbreak:
Oat milk, up 476.7 percent
Dried beans, up 230.5 percent
Canned meat, up 187.8 percent
Popcorn, up 47.7 percent
Eggs, up 44 percent
Canned meat, including SPAM, and dried beans are favorites because they can last for months.
Nutritionists recommend keeping your freezer and pantry…