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This weekend and next, Stew Leonardss will host its annual Taste of Thanksgiving sample fest. You can graze on free samples of the retailers signature holiday dishes like turkey with gravy, stuffing, mashed potatoes, haricots verts almondine, sweet potato mousse, butternut squash and other flavors of autumn.
The from scratch menu is available for your catering needs, whether you want to order your entire meal from appetizers to pumpkin pie, or just fill in the blanks for your side dishes. And during the tasting events, Stew's promises knowledgable catering staff will be on hand to answer your questions and customize your menu.
Tasting dates and places in Connecticut are as follows:
Stew Leonards, 100 Westport Ave., Norwalk, Conn.
Friday, Nov. 1111 a.m. to 6 p.m.
Saturday, Nov. 1211 a.m. to 6 p.m.
Sunday, Nov. 1311 a.m. to 3 p.m.
Saturday, Nov. 1911 a.m. to 4 p.m.
Sunday, Nov. 2011 a.m. to 4 p.m.
Stew Leonards, 3475 Berlin Turnpike, Newington, Conn.
Friday, Nov. 1111 a.m. to 6 p.m.
Saturday, Nov. 1211 a.m. to 6 p.m.
Sunday, Nov. 1311 a.m. to 3 p.m.Stew Leonards, 99 Federal Road, Danbury, Conn.
Friday, Nov. 1111 a.m. to 6 p.m.
Saturday, Nov. 1211 a.m. to 6 p.m.
Sunday, Nov. 1311 a.m. to 3 p.m.
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