Each one-hour class in the series will focus on a particular Italian region, as well as the history behind the wines and the food that best accompanies them prepared by Chef Pat Pascarella.
The wine classes are designed to enlighten and inspire both the novice and enthusiast.
The series will take place each Tuesday at 7 p.m.:
- Jan. 13 covers Veneto
- Jan. 20 covers Campania
- Jan. 27 covers Sicily
- Feb. 10 covers Piedmont
- Feb. 17 covers Tuscany
Attend one class or attend them all. With the first class, attendees will receive a Bar Sugo ticket.
Tickets will be marked with each class attended and certificates to redeem for small plates will be given out.
Attend all five classes in the series and receive a gift certificate for two people with a $75 value). Each class is $35 per person plus gratuity with a maximum of 20 people attending.
Reservations can be made by contacting barsugopr@gmail.com.
Bar Sugo is located at 102 Wall St. in Norwalk.
Click here to follow Daily Voice Norwalk and receive free news updates.