The toast of west coast wine country, Niner Wine Estates, has made its way to our eastern shores. To celebrate, Louies Italian Restaurant and Bar in Cos Cob is hosting an intimate five course dinner where each dish will be perfectly paired with a wine from Niner Estates. Amanda Cramer, Niner Estates Winemaker of the Year, along with proprietors Dick and Pam Niner, will join the party and maybe share a secret or two about west coast winemaking. The event is a festive way to ring in the holiday season, and sample some new wines to serve on your own holiday table, or gift to someone else.
Its all happening Tuesday, November 30 at 7:00 p.m. Youll be out of Thanksgiving leftovers by then anyway, so you might as well wine and dine yourself. Youve earned it, havent you?
Louies Italian Restaurant and Bar is located at 136 River Road Extension in Cos Cob. Seating is limited, so call 203-422-2177 for reservations. The five course dinner and selected wines are $85.00 per person, tax and gratuity excluded.
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