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Restauranteur Donates 800 Pounds Of Turkey To Soup Kitchen In Need Restauranteur Donates 800 Pounds Of Turkey To Soup Kitchen In Need
Restauranteur Donates 800 Pounds Of Turkey To Soup Kitchen In Need A restaurant owner has donated 800 pounds of turkey to a local soup kitchen that had a holiday dinner scheduled - but no poultry to serve. On Friday, Konstantinos Sierros, owner of Florence Pizza and Filos Greek Taverna in Northampton, was talking with people he knows at the Manna Soup Kitchen when he heard kitchen cooks were unable to purchase turkeys for the nonprofit’s annual, free Thanksgiving Day meal. So, Sierros stepped up - in a big way. The restauranteur purchased 800 pounds of turkey as well as fixings for the community kitchen meal, according to The Daily Hampshire Gazett…

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by Kristin Palpini