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Meal Kits

Lifestyle
COVID-19: Here's Percentage Of CT Residents Planning To Get Takeout Food On Thanksgiving COVID-19: Here's Percentage Of CT Residents Planning To Get Takeout Food On Thanksgiving
Covid-19: Here's Percentage Of CT Residents Planning To Get Takeout Food On Thanksgiving Of 3,000 surveyed, 43 percent of Connecticut residents said they will forego their traditional home-cooked feast for a smaller, more manageable takeout meal or meal kit amid the COVID-19 pandemic, according to a study conducted by MySubscriptionAddiction.  Although 70 percent of those surveyed said their culinary skills had improved this year thanks to quarantine, 31 percent of those surveyed also said that they may consider a meal kit or take out for their Christmas celebration as well.  One in 10, however, said that they were "likely to experiment" with their meals this year, ut…

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by Christina Coulter
Lifestyle
Here Are Top Trends In Food-Service Retail Here Are Top Trends In Food-Service Retail
Here Are Top Trends In Food-Service Retail The retail food industry is constantly evolving as consumer trends continue to prioritize convenience and accessibility. From subscription meal plans to grab-and-go takeout, today’s food market truly has something for everyone. Check out some of what SupermarketNews says are the top trends in food-service retail: Meal subscription “kits”: You’ve probably heard of companies like Blue Apron and HelloFresh who are disrupting the typical routine of shopping for groceries and cooking a meal at home. These meal kits are designed to maximize convenience while helping the consumer improve their coo…

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by Valerie Musson