Mostly Cloudy and Windy 57°
Tag:

Culinary

Business
This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says
This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says A South American pepper known for fruity and tropical notes with moderate heat is one spice company's top flavor for 2025. McCormick named aji amarillo as its 2025 Flavor of the Year, the company said in a news release on Tuesday, Jan. 28. The announcement marks the 25th anniversary of the Hunt Valley, Maryland, company's annual Flavor Forecast, a global culinary report that has shaped food trends for decades. Aji amarillo, which translates to "yellow chile pepper," is popular in many dishes from Peru and grows primarily in South America. The vibrant pepper matures into …

SHARE

by Chris Spiker
Business
Some Stupid Good BBQ Coming to Busy Virginia Shopping Plaza Some Stupid Good BBQ Coming to Busy Virginia Shopping Plaza
Some Stupid Good BBQ Coming to Busy Virginia Shopping Plaza The latest pop-up concept from Great American Restaurants is about to make Fairfax County even tastier.  Stupid Good BBQ is set to open its doors this Thursday, Dec. 5, at the Concord Centre shopping center on Backlick Road in Springfield. So good, it's actually stupid! T-2️⃣ days until opening! Posted by Stupid Good BBQ on Tuesday, December 3, 2024 The menu promises a mouthwatering lineup of smoked meats, including brisket, smoked turkey, pulled pork or chicken, spare ribs, and sausage.  Fans of BBQ can also look forward to hearty salads, sandwiches, and chili options t…

SHARE

by Zak Failla
Business
Gordon Ramsay To Open Restaurant At Caesars Virginia Casino In Danville Gordon Ramsay To Open Restaurant At Caesars Virginia Casino In Danville
Gordon Ramsay To Open Restaurant At Caesars Virginia Casino In Danville Yes, chef!  Renowned celebrity chef Gordon Ramsay will soon be opening his first restaurant in Virginia, officials announced. The multi-Michelin-starred chef is set to take his signature dishes to Caesars Virginia, which will mark his first foray in the state. "I am so thrilled to give the amazing people of the Commonwealth an unforgettable experience with my beautiful space, as well as my signature dishes," the chef said in announcing the endeavor. "The delicious beef wellington ... and, of course, that amazing dessert, sticky toffee pudding." We're very excited to announce tha…

SHARE

by Zak Failla