New Luxury Hotel Opens On Atlantic City Boardwalk
Atlantic City’s iconic Boardwalk just got a major new addition.
Coury Hospitality celebrated the grand opening of The Seahaus Hotel, the city’s first Marriott Tribute Portfolio lifestyle hotel, with a ribbon-cutting ceremony on Tuesday, Sept. 16, officials said.
The 105-room boutique hotel features a nautical-inspired design, beach access, a fitness center, and proximity to casinos, spas, and entertainment. Wellness and recreational programs in partnership with local vendors are planned for the future, according to Coury Hospitality.
Cucina Del Mar, the hotel’s signature restaurant, offers…
Best New Restaurant And Best Cocktails In Fairfield County In 2024: Esh Modern Mediterranean
We are thrilled to announce that Esh Modern Mediterranean has been named Best New Restaurant and Best Cocktails in Fairfield County in the 2024 Daily Voice Readers' Choice Awards!
According to Esh's website, Esh is a contemporary culinary experience that draws inspiration from the rich and diverse Middle Eastern culture, encompassing countries such as Israel, Lebanon, Turkey, Greece, Morocco, and the Aegean region.
Esh offers craft cocktails such as the Esh Margarita, Caramel Apple Cider Mule, and Lavender Martini 3.0, per its online menu.
The 2024 Daily Voice Readers' Ch…
by
Daily Voice
Farm-to-Table Flavors Shine At New Malverne Restaurant: 'Awesome Food'
Long Island’s dining scene just got an upgrade.
Harvest House Tavern in Malverne is garnering plenty of buzz since holding its grand opening in mid December 2024.
The cozy, upscale eatery, which bills itself as a “New American cocktail bar” with a farm-to-table menu and craft cocktails, is the brainchild of co-owners Ross Gollub, Stephen LaSpina, and Chris Meyer.
Located just steps from the Malverne train station, the trio blend rustic elegance with modern comfort, offering seasonally inspired dishes sourced from local farms, its website said.
Customer favorites, according to Yelp, inclu…
New Italian Sports Bar In West Hempstead Cited For 'Excellent' Fare, 'Laid Back' Atmosphere
A new sports bar on Long Island is delighting diners just weeks into business.
Allegro Bar & Grille – located in West Hempstead at 157 Hempstead Avenue – opened in late September, serving up “an Italian twist on American classics,” according to its website.
Its menu boasts several flatbreads, burgers, salads, and “small bites” like Italian egg rolls, empanada calzones, chicken wings, and housemade bruschetta.
Customers can also select from a number of beers, wines, and craft cocktails, including the largest selection of spritzes and espresso martinis in the Long Island/New York City a…
'The Best Best Best': Long Island Restaurant Rebrands, Reopens To 5-Star Rating
A Long Island gastropub, which closed down and has re-opened with a whole new identity, has opened to rave reviews from diners.
The Rabbit Hole Bar & Grill, located at 1960 Bayberry Avenue in Merrick, opened on Wednesday, Nov. 29.
A rebrand of former seafood restaurant Anchor Down, the new-and-improved eatery (still owned and operated by Chef Stephen Rosenbluth) offers up tapas-style plates, craft cocktails, and more. Since its opening date, it’s received an overall 5-star rating on Yelp.
“We have always loved Anchor Down, but the restaurant's rebranding as the Rabbit Hole is on ano…
New Boston Bistro Caters To The Curious With 'Elevated' Cuisine
A tried-and-tested catering company is planning the launch of a brick-and-mortar restaurant in Suffolk County.
The Catered Affair, an award-winning hospitality company known for creating stunning experiences, is preparing to open a Folio, a new European-inspired restaurant, at 14A Beacon Street in Boston.
Folio, located at Boston Athenaeum, will offer made-to-order shareable plates, new and old-world wines, and craft cocktails.
Quote from Ken Barrett-Sweet, Vice President of Catering, The Catered Affair
“Modeled after European bistros, Folio provides gracious hospitality in unexpected …
New Long Island Restaurant Cited As Having 'Something For Everyone'
A new Long Island restaurant serving up locally sourced craft food and cocktails appears to be a hit with diners weeks after opening.
Hilltop Kitchen & Bar, located in Syosset at 150 Jericho Turnpike, welcomed its first customers in early January 2022.
Open daily for lunch and dinner, the eatery offers up a variety of burgers, salads, and sandwiches.
Among them is the Dirty Steak Sandwich, made with truffle oil, arugula, creamy horseradish sauce, house made blue cheese dressing, and crispy onions all served on ciabatta bread.
View this post on Instagram
…
New Long Island Restaurant Cited For 'Great Drinks, Delicious Food'
A new Long Island restaurant is offering guests a variety of craft cocktails and Peruvian-inspired dishes.
The Last Word, located in Suffolk County, opened in September.
The restaurant is located at 13 Wall St. in Huntington.
Menu offerings include shrimp tacos and codfish tacos, tomato salad, and a fried seafood platter. Check out the full menu here.
The cocktail menu features an "Apple Thyme Sour," the "Tigre Martini," along with the "Gin For Breakfast," which is made with Cinnamon Toast Crunch infused gin, lemon, honey, and ginger.
View this post on Instagram
…
Popular Mount Kisco Eatery Little Drunken Chef Opens White Plains Restaurant
A popular Mount Kisco eatery has expanded its service area by opening a new location in White Plains.
“Forget Little Italy. Move over, Little India. There's a new Little in town, and it's bringing big things to the game,” reads the Facebook page of Little Drunken Chef, newly opened at 91 Mamaroneck Ave.
Bonnie Saran, chef, owner and manager of LDC, is also the mastermind behind a number of ‘Little’ eateries around Westchester, including Little Kebab Station, Little Crepe Street, Little Spice Bazaar and Little Mumbai Market in Pleasantville.
Described as the “eccentric lovechild of all thi…
