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Food and Beverage

Pennsylvania Chefs, Bars, Bakeries Earn 16 James Beard Semifinalist Spots Pennsylvania Chefs, Bars, Bakeries Earn 16 James Beard Semifinalist Spots
Pennsylvania Chefs, Bars, Bakeries Earn 16 James Beard Semifinalist Spots Sixteen Pennsylvania chefs, bars, and bakeries have been named semifinalists for the 2025 James Beard Awards, the organization announced Wednesday, Jan. 22. Known as one of the nation’s most prestigious culinary honors, the awards celebrate excellence in food and beverage across the country. Philadelphia led the way with the most nominations: Greg Vernick of Vernick Fish is a semifinalist for Outstanding Chef for his creative and refined approach to cooking. Kalaya, a Thai restaurant in the city, is recognized in the Outstanding Restaurant category for its exceptional dining experienc…
Red Lobster Launches Revamped Menu With 7 New Items After Exiting Bankruptcy Red Lobster Launches Revamped Menu With 7 New Items After Exiting Bankruptcy
Red Lobster Launches Revamped Menu With 7 New Items After Exiting Bankruptcy Two months after exiting bankruptcy, restaurant chain Red Lobster is unveiling a revamped menu. It features these seven new items: Lobster Pappardelle Pasta Bacon Wrapped Sea Scallops Lobster Bisque Lemon Basil Mahi Simply Prepared Mahi Parmesan-Crusted Chicken Roasted Asparagus In addition, a pair of old fan-favorites that had been discontinued are back:  Popcorn Shrimp, Hush Puppies  Red Lobster is now giving guests the ability to customize their seafood favorites with the launch of "Create your Own Ultimate Feast." Customers can mix and match two premium picks such as …