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Culinary arts

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NY Has Nation's Second-Best Food Scene, Top Culinary School Says: Here's Why NY Has Nation's Second-Best Food Scene, Top Culinary School Says: Here's Why
NY Has Nation's Second-Best Food Scene, Top Culinary School Says: Here's Why Three states in the Northeast stood out in a nationwide study for their vibrant food scenes. New York, Massachusetts, and New Jersey were ranked in the top 10 by the Auguste Escoffier School of Culinary Arts. While Hawaii easily claimed the top spot in the annual food scene rankings, New York scored high enough to earn second place. The study, which analyzed factors like restaurant spending, jobs, and independent eateries, highlighted these states for their vibrant food cultures and economic contributions. "Usually when we think of a restaurant "scene," we think on the small scal…

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by Chris Spiker
Lifestyle
New Restaurant In Hudson Valley Uses Walls As Blackboards: Here's What's Cooking New Restaurant In Hudson Valley Uses Walls As Blackboards: Here's What's Cooking
New Restaurant In Hudson Valley Uses Walls As Blackboards: Here's What's Cooking A hip and visually pleasing new restaurant in the Hudson Valley is getting lots of buzz from online reviewers and foodies alike. Located in Rockland County, Lavagna—in Italian, it means blackboard—opened in May in Suffern and was quickly embraced by food lovers for its small plates, impressive beer and wine list, and unique artwork on blackboard walls by Nyack artist Mike Delaney.   For those wondering where this place is, it's the former home of Capital One and then Java Love Coffee Roasting Co., at 50 Lafayette Ave., in Suffern.  The restaurant is the brainchild of Ar…

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by Kathy Reakes
Lifestyle
Celebrity Chef Designs 2-Course Summer Prix Fixe Dinner At Northern Westchester Eatery Celebrity Chef Designs 2-Course Summer Prix Fixe Dinner At Northern Westchester Eatery
Celebrity Chef Designs 2-Course Summer Prix Fixe Dinner At Northern Westchester Eatery A famous chef whose group runs multiple restaurants across the Hudson Valley has designed a delicious two-course summer prix fixe at a popular Northern Westchester restaurant. Chef Peter X. Kelly, the owner of Xaviars Restaurant Group, designed the prix fixe for Apropros restaurant in Peekskill at 900 Fort Hill Rd., a Michelin-recommended eatery located at The Abbey Inn.  Related Report - 'Lovely' Restaurant Inside 120-Year-Old Abbey In Peekskill Added To Michelin Guide Kelly now serves as the restaurant's culinary director, helping to design a menu featuring meals with local ingredients p…

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by Ben Crnic