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New Eatery To Hold Grand Opening In Hudson Valley New Eatery To Hold Grand Opening In Hudson Valley
New Eatery To Hold Grand Opening In Hudson Valley An all-new tea shop in the Hudson Valley that has already impressed visitors is set to soon celebrate its grand opening. Rowseelee, a bubble tea shop in Putnam County at 600 Route 6 in Mahopac, will hold a grand opening celebration on Friday, May 17 from 5:30 p.m. to 6:30 p.m. The eatery, which has been open since March, serves a variety of bubble, milk, and cold brew teas, as well as matcha and coffee. Those with a sweet tooth can also order desserts like beignets, flavored croissants, ice cream, and lemon bars.  According to the owners, the shop, which also has a location in Cold Sp…

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by Ben Crnic
Business
And The Winner Is: Website Reveals Results Of Comparison Of Grocery Giants Whole Foods, Wegmans And The Winner Is: Website Reveals Results Of Comparison Of Grocery Giants Whole Foods, Wegmans
And The Winner Is: Website Reveals Results Of Comparison Of Grocery Giants Whole Foods, Wegmans It was a supermarket showdown and there could only be one winner. Grocery giants Whole Foods and Wegmans found themselves under the microscope during recent visits by Business Insider reporter Mary Meisenzahl, who wanted to find out which store was more worthy of her dollar. First up was Wegmans, the Rochester, New York-based regional chain of grocery stores that has 109 stores throughout the Northeast. Meisenzahl touted the large selection of pre-made salad bowls and expansive array of produce, including harder to find items like starfruit, jackfruit, and cherimoya. She also praised the…

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by Michael Mashburn
Lifestyle
Rhinebeck's Terrapin Restaurant Offers Mix Of New, Traditional Options Rhinebeck's Terrapin Restaurant Offers Mix Of New, Traditional Options
Rhinebeck's Terrapin Restaurant Offers Mix Of New, Traditional Options Terrapin Restaurant has been serving up signature high-end cuisine to hungry Hudson Valley residents for more than two decades. Located at 6426 Montgomery Street in Rhinebeck, the chefs at Terrapin Restaurant create specialty dishes using fresh ingredients and signature flair. The menu is chock full of local Hudson Valley offerings, from tapas to quesadillas, homemade soups, salads, seafood and more. Organic options are also popular at Terrapin: try the organic King salmon with seaweed caviar beurre blanc or the roasted local farm raised venison sirloin medallions with juniper demi-glace. …

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by Valerie Musson