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Monday, nov 4
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The Bedford by Martha Stewart
Lifestyle
Menu Items At Martha Stewart's New Eatery Create Buzz, Including 'Fluffy' Baked Potato Recipe
Martha Stewart's new Las Vegas restaurant is already creating buzz for some of the dishes offered on its menu. The Bedford by Martha Stewart opened at Paris Las Vegas on Saturday, Aug. 13. The 81-year-old Northern Westchester resident named the restaurant after her country farmhouse, which is located in the Bedford hamlet of Katonah. Earlier report - Look Inside: Celebrities Join Bedford's Martha Stewart For Launch Of New Restaurant The Bedford's menu includes French-inspired cuisine and some of Stewart's favorite recipes. Some entrées featured on the menu include lemon r…
Lifestyle
Look Inside: Celebrities Join Northern Westchester's Martha Stewart For Launch Of Restaurant
Martha Stewart's brand-new restaurant named after the town where her Northern Westchester home is located has officially opened for business. The Bedford by Martha Stewart opened at Paris Las Vegas on Saturday, Aug. 13, representatives from Paris Las Vegas announced. The Bedford by Martha Stewart opened at Paris Las Vegas on Saturday, Aug. 13, representatives announced.Palm + Ocean Digital The restaurant was named after the 81-year-old's country farmhouse in the Bedford hamlet of Katonah and features a 194-seat dining area. “I am so thrilled to open the doors to The Bedford at Paris L…
Business
Martha Stewart's New Restaurant Named After Northern Westchester Town Set To Open
Lifestyle maven Martha Stewart is set to throw open the doors on her first restaurant that reflects her culinary inspirations and style. The Bedford by Martha Stewart, named after the town in which her Northern Westchester estate is located (in the hamlet of Katonah), is nestled inside Paris Las Vegas and is set to open on Saturday, Aug. 13. Reservations are already being snapped up and can be made online for the restaurant which aims to transport guests to Stewart's country farmhouse. The menu features French-inspired cuisine and a combination of Martha’s favorite recipes, Paris Las Vega…