Tag:

Ramen

Delicious Year: These Restaurants Made Their Long Island Debut In 2024 Delicious Year: These Restaurants Made Their Long Island Debut In 2024
Delicious Year: These Restaurants Made Their Long Island Debut In 2024 Long Island’s dining scene sizzled in 2024 with a delicious mix of new openings, bringing fresh flavors and exciting experiences to foodies across the region. Here’s a look back at Daily Voice’s coverage of the restaurants that opened this year in Nassau and Suffolk counties: Yayoi Ramen In Carle Place Cited For 'Solid Lunch Specials' Yayoi Ramen – located in Carle Place at 19 Old Country Road – opened in late June 2024. Our lead: A new Long Island restaurant that invites diners to “experience the art of ramen” earned high praise weeks into business. Uno Mas Southampton Cited For 'Deligh…
Long Island Eatery Tops List As Nation's Best New Ramen Restaurant Long Island Eatery Tops List As Nation's Best New Ramen Restaurant
Long Island Eatery Tops List As Nation's Best New Ramen Restaurant A Long Island restaurant that opened last year to rave reviews was named the best new ramen spot in the country.  Youta Ramen, located at 58 Old Country Road in Mineola, claimed the top spot on Yelp's best new ramen restaurants for 2024 thanks in part to the chef's dedication and patience in creating authentic Japanese fare.  Rich, 16-hour tonkotsu broth and authentic homemade dishes earned this Long Island ramen hotspot the #1 slot on our 2024 list. Yelp users rave about their standout offerings, including the “rich and savory” black garlic tonkotsu ramen, shoyu truffle rame…
New Long Island Restaurant Cited For 'Solid' Lunch Specials, 'Reasonable' Prices New Long Island Restaurant Cited For 'Solid' Lunch Specials, 'Reasonable' Prices
New Long Island Restaurant Cited For 'Solid' Lunch Specials, 'Reasonable' Prices A new Long Island restaurant that invites diners to “experience the art of ramen” is earning high praise weeks into business. Yayoi Ramen – located in Carle Place at 19 Old Country Road – opened in late June 2024. Its menu boasts over a dozen varieties of ramen, including the Tonkotsu Ramen, made with chashu pork belly, minced pork, fish cake, a half-cooked egg, mushrooms, green onions, and black garlic oil. Diners can also choose from several curry and donburi bowls, as well as stir fry plates, salads, and bento boxes. Dive into a world of gourmet indulgence, where each plate tells a…