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McDonald's

McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders
McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders Health officials have pinpointed the specific ingredient that triggered an E. coli outbreak at McDonald’s that killed one person and sickened dozens more across several states. Testing done by the Colorado Department of Agriculture eliminated Quarter Pounder beef patties as the source of the outbreak, McDonald’s confirmed on Sunday, Oct. 27. That leaves the restaurant’s slivered onions, which are primarily used on Quarter Pounder hamburgers, as the likely source of contamination, according to the Food and Drug Administration (FDA). Earlier Report: E. Coli Outbreak Tied To McDonald'…
E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast
E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast Dozens of people across ten states have been sickened in connection with an E. coli outbreak tied to McDonald’s hamburgers. At least 49 people reported falling ill, including ten who were hospitalized and one who died, after eating McDonald’s Quarter Pounder hamburgers, the Centers for Disease Control and Prevention (CDC) said in an alert issued Tuesday, Oct. 22. Authorities have not yet identified which specific ingredient is contaminated, prompting McDonald’s to halt sales of Quarter Pounders as well as fresh slivered onions in several states. The 49 people sickened by the E. coli outbre…
McDonald's Much-Awaited Chicken Big Mac To Debut - Here's When McDonald's Much-Awaited Chicken Big Mac To Debut - Here's When
McDonald's Much-Awaited Chicken Big Mac To Debut - Here's When The iconic McDonald's Big Mac sandwich will soon have a new twist. Chicken. After making appearances on McDonald’s menus around the world, the Chicken Big Mac will now be available in the US for a limited time starting Thursday, Oct. 10, at participating locations while supplies last. The original Big Mac has been an international staple since its introduction in 1968. The ingredients for the new sandwich are similar to the original—except, of course, there are no all-beef patties and no onions. The Chicken Big Mac is comprised of two tempura battered chicken patties, special sauce, lett…