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Yankee Shortstop Anthony Volpe Swings By NJ Cafe Yankee Shortstop Anthony Volpe Swings By NJ Cafe
Yankee Shortstop Anthony Volpe Swings By NJ Cafe New York Yankee Anthony Volpe paid a visit to his home state on Friday, Oct. 6. The 21-year-old short stop stopped to snap a picture at Blue Cafe in Basking Ridge. "You never know who will come to Blue Café," the shop wrote on Facebook. "Today we were visited by New York Yankees shortstop Anthony Volpe." Last December, Paul McCartney visited the eatery. Volpe this year was the youngest Yankee to make the Opening Day lineup since Derek Jeter in 1996. Like Jeter, Volpe also plays shortstop. He is a lifelong Yankees fan who has talked about attending games as a child and admiring players l…

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by Cecilia Levine
News
Paul McCartney Stops Into NJ Cafe Paul McCartney Stops Into NJ Cafe
Paul McCartney Stops Into NJ Cafe A longtime Paul McCartney fan and New Jersey cafe owner got to meet his musical idol when he stopped in with his wife Nancy Shevell last week. Chris Chutnik, owner of Blue Cafe in Basking Ridge, said "Sir Paul McCartney" stopped in on Friday, Dec. 16. "I grew up on his music," Chutnik said. "It was an amazing experience to shake his hand and talk to the legend. Super nice man." Shevell is a New Jersey native, having grown up in Edison.

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by Cecilia Levine
Lifestyle
Best Brunch Spots in Somerset County, According to Yelp Best Brunch Spots in Somerset County, According to Yelp
Best Brunch Spots in Somerset County, According to Yelp Whether you love bacon and eggs, pancakes and sausage or anything in between, finding the perfect brunch spot in Somerset County is what really seals the deal on a great meal. Here are some of the top-rated brunch spots throughout Somerset County, according to Yelp. 1. 4 Brothers Breakfast (41 Mountain Boulevard in Warren) Boasting a 4.5/5-star Yelp rating and nearly 500 reviews is 4 Brothers Breakfast in Warren. Offering southern comfort classics like chicken and waffles and breakfast sandwiches, 4BB incorporates fresh farm-to-table flavors and ingredients in each dish. For more informa…

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by Valerie Musson