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Here's What Bruce Springsteen Ordered From 100-Year-Old NJ Restaurant Revamped By Gordon Ramsey Here's What Bruce Springsteen Ordered From 100-Year-Old NJ Restaurant Revamped By Gordon Ramsey
Here's What Bruce Springsteen Ordered From 100-Year-Old NJ Restaurant Revamped By Gordon Ramsey When The Boss is spotted grabbing food Down The Shore it's usually while he's grabbing a cone. Not this time. Bruce Springsteen stopped by a nearly 100-year-old bar and grill in Long Branch over the weekend. Max's Bar and Grill said the rocker came by on Sunday, Aug. 11 for five dozen hot dogs to go (somebody cue Chappell Roan). Last December, Max's was featured on an episode of "Kitchen Nightmares" with Gordon Ramsey. View this post on Instagram A post shared by Max's Bar and Grill (@maxsbarandgrillnj)

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by Cecilia Levine
Lifestyle
2 NJ Hot Dog Spots Named Among 'Best Around NYC' 2 NJ Hot Dog Spots Named Among 'Best Around NYC'
2 NJ Hot Dog Spots Named Among 'Best Around NYC' Popular NYC food blog Eater New York has compiled a new list of 27 hot dogs around the city deemed “superior,” and among them are two Garden State spots. Clifton classic Rutt’s Hut is renowned for its original “rippers,” dogs named for the sound they make when the casing cracks during the eatery’s unique deep-frying process. Rutt’s, a staple since its opening in 1928, has been featured in national television programs and publications including USA Today, several Food Network series and the Travel Channel’s ‘Deep Fried Paradise.’ Top your Rutt’s hot dog with the spot’s mustard-relish sauce…

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by Valerie Musson
Business
Rutt's Hut In Clifton Named Best Hot Dog In America Rutt's Hut In Clifton Named Best Hot Dog In America
Rutt's Hut In Clifton Named Best Hot Dog In America North Jersey residents don't have to go far for the best hot dog in the U.S. The ever-popular Ripper from the River Road eatery eatery was named the cream of the crop by food website the Daily Meal. "This iconic wiener starts as a normal hot dog that is then deep-fried, causing the crispy casing to split," the website said.  "But the key to this dish's success is in the sauce — or relish, to be exact. Rutt’s Hut has a secret recipe for the garnish, which includes a mixture of mustard and spices." The original Rutt's Hut stand opened in 1928 and quickly gained popularity for their crunchy…

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by Cecilia Levine