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Guy Fieri

Here's When Eatery In Region Will Appear On Guy Fieri's TV Show Here's When Eatery In Region Will Appear On Guy Fieri's TV Show
Here's When Eatery In Region Will Appear On Guy Fieri's TV Show A beloved Westchester restaurant will soon be making its appearance on celebrity chef Guy Fieri's popular television show.  Rinconcito Salvadoreño, located in Port Chester at 20 Broad St., will appear on Fieri's popular show, "Diners, Drive-Ins, and Dives" on Friday, Sept. 8 on Food Network.  Earlier Report - Flavortown Goes Local: Guy Fieri Films Show At Eatery In Port Chester The episode will highlight the eatery's authentic Central-American cuisine, which includes pupusa, a thick griddle cake filled with pork, chicken, cheese, and other options; grilled chicken with rice, tortillas, an…
This New York Restaurant Is Among Guy Fieri's Favorites In State, New Report Says This New York Restaurant Is Among Guy Fieri's Favorites In State, New Report Says
This New York Restaurant Is Among Guy Fieri's Favorites In State, New Report Says A restaurant known for its crispy fried chicken and award-winning apple pies is one of Guy Fieri's favorite eateries in New York, according to a new report from Mashed. The website shared its list of the best restaurants featured on "Diners, Drive-Ins and Dives" in all 50 states on Tuesday, Dec. 27. Pies-n-Thighs, located in Brooklyn, was named the top New York restaurant from the show. The restaurant, which opened in 2006, has received a number of awards over the years for its apple pies, donuts, and biscuits.  "You can't come here and NOT get a pie, so I took home a slice of pumpki…
Popular Food Network Star Launches Take-Out Only NY Restaurant Popular Food Network Star Launches Take-Out Only NY Restaurant
Popular Food Network Star Launches Take-Out Only NY Restaurant Food Network star Guy Fieri has a new delivery/take-out-only restaurant in New York. “Guy Fieri’s Flavortown Kitchen” in Colonie, just outside Albany, opened on Thursday, Feb. 25. Flavortown is uniquely fit for service during a pandemic. It will be take-out only and chefs will operate out of a “ghost kitchen.” A ghost kitchen is when a business operates out of an existing restaurant. The upstate location marks the host of “Diners, Drive-Ins & Dives’” second restaurant in the state. The other is in Times Square. Over the past month or so, Fieri has opened 120 similar delivery-only, gho…