Tag:

Fine Dining

Popular Restaurant In Region Featured On Michelin Guide To Reopen Under New Name Popular Restaurant In Region Featured On Michelin Guide To Reopen Under New Name
Popular Restaurant In Region Featured On Michelin Guide To Reopen Under New Name A popular restaurant in Northern Westchester featured on the prestigious Michelin Guide has announced that it will be closing and reopening under a new name.  La Crémaillère, located in Bedford at 46 Bedford-Banksville Rd., announced that it will be closing for repairs and renovations before reopening as Le Poisson, according to the business's website. The new eatery will be led by Chef Thomas Burke and will be a "seafood forward, fine dining" French restaurant, the business's owners said.  "We will feature only the finest quality seafood, a great wine list, and our classic …
Restaurant Dubbed As 'Whole Body Experience' Opens In Region Restaurant Dubbed As 'Whole Body Experience' Opens In Region
Restaurant Dubbed As 'Whole Body Experience' Opens In Region The new restaurant took a risk in opening a fine dining restaurant in the Capital Region – and so far, it has paid off. The Roosevelt Room, located at 112 North Greenbush Road in Troy, Rensselaer County, opened on Aug. 1, 2023. Opening a fine-dining restaurant is no small feat, but co-owners (and father-son duo) Mike and Michael Moscatiello and chef Noah Frese decided they wanted to fill the “niche” that was missing in Rensselaer County, as they told the Albany Business Review. In its first few months, taking that chance has already appeared to have been worth it. “Truly, an out-of-bo…
New Hudson Valley Restaurant Drawing Rave Reviews For 'Spectacular' Food, Large Portions New Hudson Valley Restaurant Drawing Rave Reviews For 'Spectacular' Food, Large Portions
New Hudson Valley Restaurant Drawing Rave Reviews For 'Spectacular' Food, Large Portions Opened just three months, a new Hudson Valley restaurant is winning raves from online reviewers. In Rockland County, Dolce Vita, located in Nyack, offers diners everything from a raw bar to lamb chops and handmade pasta.  Before we go into the particulars, here's what one Yelper had to say: "We had the most delicious meat at the new Dolce Vita. I had the half rack of lamb chops. Tender and flavorful. Even the appetizer was outrageous, sizzling shrimp! They gave a large portion of food. I was so stuffed we didn't eat dessert but it looked amazing!!! Can't wait to come back! The wait st…