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Culinary Institute of America

Business
Brand-New Brewery Open For Business In Region Brand-New Brewery Open For Business In Region
Brand-New Brewery Open For Business In Region Sake lovers rejoice. Premium sake maker Dassai has opened a new state-of-the-art brewery and tasting room in the Hudson Valley while launching its premium brand Dassai Blue. The 55,000-square-foot brewery opened on Saturday, Sept. 23 in Dutchess County in Hyde Park, according to New York Gov. Kathy Hochul.  “New York’s craft beverage manufacturers are engines for job creation, tourism, and regional economic growth,” Hochul said. “Dassai’s expansion into the Mid-Hudson Region builds on New York’s national and international leadership in agribusiness and will be a welcome addition to thi…

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by Kathy Reakes
Schools
Marist College Student Bitten By Animal Believed To Be Coyote Marist College Student Bitten By Animal Believed To Be Coyote
Marist College Student Bitten By Animal Believed To Be Coyote A student at a Hudson Valley college was bitten by what is believed to be a coyote. The incident took place in Dutchess County at Marist College in the town of Poughkeepsie around midnight on Tuesday, Feb. 7 near Leo Hall, according to the college's office of Safety of Security in a statement to students. Following the incident, the Dutchess County Health Department issued a warning alerting residents, including Marist College students, that an aggressive coyote was spotted on the college campus in the town of Poughkeepsie. It is unknown at this time if the animal is rabid, the department…

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by Kathy Reakes
Business
Ulster County Restaurant Closes After Nearly Three Decades In Business Ulster County Restaurant Closes After Nearly Three Decades In Business
Ulster County Restaurant Closes After Nearly Three Decades In Business A Hudson Valley restaurant has officially closed its doors after 28 years in business. The owners of The Would, located in Ulster County, announced on Monday, Sept. 6, that the restaurant had closed. "The Would is officially closed," owners shared in a Facebook post. "Thank you all for the support through the years. We are grateful for the many catered parties, weddings and special events that have done. To our regulars thank you from the bottom of our hearts for the kind words and support through the years." The restaurant was located at 120 North Road in Highland. It was owned by Claire …

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by Nicole Valinote
Business
New Area Eatery Offers Authentic Detroit Pizza New Area Eatery Offers Authentic Detroit Pizza
New Area Eatery Offers Authentic Detroit Pizza An alum of the Culinary Institute of America in Hyde Park has opened a new pizza joint in Poughkeepsie that will be the only spot in Dutchess County serving Detroit-style pies.  Detroit-style pizza is defined by its rectangular shape and thick crust that manages to be both crispy and chewy at the same time, is often topped with Wisconsin brick cheese and calls for the application of tomato sauce on top of, rather than under, its toppings.  Army vet Charlie Webb grew up just outside Detroit in Michigan, and began crafting his own pizzas when he lived in Syracuse to experience a sli…

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by Christina Coulter
Lifestyle
New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley
New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley A couple who met as students at the Culinary Institute of America in Hyde Park are opening a new eatery which will boast bread baked with freshly milled flour on-site, along with coffee, an extensive array of pastries, sandwiches, soups, salads, and breakfast fare. Daniel and Brittany Moreno's new bakery is in Fairfield County at 580 Riveside Ave. in Westport. It will open this Saturday, Sept. 5. At their new storefront called Kneads, the Morenos will utilize area wheat farmers to both bake, mill and source their 100 percent whole-wheat bread locally. "I wanted something simple, a caf…

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by Christina Coulter
Lifestyle
$98M Hotel Planned For Culinary Institute of America Hudson Valley Campus $98M Hotel Planned For Culinary Institute of America Hudson Valley Campus
$98M Hotel Planned For Culinary Institute of America Hudson Valley Campus A Hudson Valley icon, the Culinary Institute of America, will soon be home to a $98 million hotel, a brewhouse and an Italian cafe. According to the Mid-Hudson Regional Economic Development Council's 2019 progress report, the hotel, which would be located on the Dutchess County grounds of the institute will help the Culinary Institute of America extend its reach. The institute said in a statement that it has selected Nolan Reynolds International (NRI) to design, finance, build, and operate a hotel on the north end of the college’s Hyde Park campus, overlooking the Hudson River. NRI&nb…

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by Kathy Reakes