Drizzle Fog/Mist 45°
Tag:

Gluten-Free Options

Lifestyle
New Mexican Restaurant Off To Strong Start In White Plains New Mexican Restaurant Off To Strong Start In White Plains
New Mexican Restaurant Off To Strong Start In White Plains A new Mexican restaurant has opened in Southern Westchester, the second in just a couple of months, but the more the merrier when it comes to sinking your teeth in a good taco or burrito. Bello's Mexican Grill, in White Plains, is owned by a pair of brothers who specialize in tacos al pastor, or pork that is shaved off a rotating spit. A bright spot is that all menu items are fresh -- nothing frozen -- and made to order. In addition, they also offer a wide selection of tacos, including fish, shrimp, Mexican sausage, steak, veggie, and even breakfast tacos and burritos. But don't think tac…

SHARE

by Kathy Reakes
Sports
Yankees, Mets Show Off New Food Items On Their Menus Yankees, Mets Show Off New Food Items On Their Menus
Yankees, Mets Show Off New Food Items On Their Menus The Yankees and the Mets are hitting a home run with a variety of new additions to their stadiums’ menus. Yankee Stadium’s menu is chock full of traditional American eats like ribs and Buffalo wings with a unique array of chef-inspired sauces and dry rubs, the team announced. Also new on the Yankee Stadium menu are specialty milkshakes: the Tres Leches shake, made with tres leches cake, churro and condensed milk, is the newest addition. The stadium offers a variety of vegetarian and gluten-free options. Those who are in the mood to grab a drink during the game can do so at the City Wi…

SHARE

by Valerie Musson
Lifestyle
Newly Launched Tarrytown Restaurant Has Wide Array Of Healthy Offerings Newly Launched Tarrytown Restaurant Has Wide Array Of Healthy Offerings
Newly Launched Tarrytown Restaurant Has Wide Array Of Healthy Offerings Looking for a healthy and sustainably made meal to help you reach your New Year’s health goals?  Then Grass Roots Kitchen, located at 124 Wildey Street in Tarrytown is worth a visit. Opened in late November by David Starkey, who also owns Tarrytown’s Sweet Grass Grill and Sleepy Hollow’s Red Zebra, GRK features a wide variety of sustainably-made and sustainably-sourced breakfast, lunch, dinner and dessert options. From smoothies and salads to pancakes, biscuits, soups, sandwiches and burgers, GRK offers a variety of homemade fare that allows customers to indulge without the side order…

SHARE

by Valerie Musson