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33°
Tuesday, dec 24
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Bobby Geraghty
Lifestyle
Hudson Valley Eatery Takes Home 'People's Choice' Award In NY State Best Burger Contest
A popular Hudson Valley restaurant might not have taken home the top prize in the New York State Beef Council's best hamburger competition, but it still came out on top. Orange County staple Ben's Fresh, located in Port Jervis, was one of only four finalists in the annual contest of the best burgers in the state on Monday, May 10. After a day of cooking and showing off its Benny Burger, the eatery walked away with the "People's Choice Award" for best burger. The overall winner for the second year in a row was the burger from Ale 'n' Angus Pub in Syracuse. Ben's burgers are a fa…
Lifestyle
Hudson Valley Eatery Makes Final Four For Best Burger In New York State Competition
There's just a week to go until a Hudson Valley burger joint will know whether it's No. 1 in the state after being named to the "Final Four" in a statewide competition. Orange County staple Ben's Fresh, located in Port Jervis, has beat out hundreds of other restaurants to make it to the Top 10, and now one of the four finalists in the New York Beef Council's annual "Best New York Burger" contest. Ben's, which was nominated for its Benny's Burger, shows off the restaurant's famous burger with lettuce, tomato, onions, pickles, and super-secret Benny sauce. Ben's Fresh has been nominated …
Lifestyle
Hudson Valley Eatery Is Top 10 Finalist For Best Burger In New York State Competition
A Hudson Valley burger joint has made it into the top 10 finalists -- and now in the final four - for the state's Beef Council's Best Burger in New York State Competition. Ben's Fresh in Port Jervis in Orange County is excited about the news on their first time being nominated for the much-coveted award. "We are heading to the finals next month," said Bobby Geraghty, general manager, and head chef. "It's exciting." So what makes Ben's burgers so special? "We receive a special blend of beef that is curated just for us and delivered two times a week," said Geraghty. Their secret sauces a…