The turkeys are pasture raised, antibiotic and hormone free and delivered Monday, Nov. 23 to Wednesday, Nov. 25.
Company founder Michael Geller is a former advertising man turned sustainable food advocate. He started the company in 2009 with five local farm partners and now works with over 25 farmers and artisans.
“One of the highlights of the year for us is delivering Thanksgiving meals” said Geller. “To bring people their holiday feast is such a wonderful treat for us.”
For more information about Mike’s Organic Delivery, visit www.mikesorganicdelivery.com.
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