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Vegan Cuisine

Casual Eatery Serves Up Utensil-Free Meat, Vegetarian Stews In Northern Westchester Casual Eatery Serves Up Utensil-Free Meat, Vegetarian Stews In Northern Westchester
Casual Eatery Serves Up Utensil-Free Meat, Vegetarian Stews In Northern Westchester There's a casual restaurant in Northern Westchester where you can relax over a plate of meat or vegetarian stew served over Injera so you don't need utensils. Located in Mount Kisco, Ethiopian eatery Lalibela, which is also the name of a town in the Amhara region of northern Ethiopia, has a host of traditional dishes, including a hearty Siga Wat which is beef, lamb or chicken slowly cooked with onion, ginger, garlic, berbere chili sauce, and seasoned butter. A non-spicy version of the same stew with turmeric replacing the chili sauce, according to Lalibela's menu.  Among vegan/ve…
A Layoff Leads To A New Career For New Rochelle Pizza Chef A Layoff Leads To A New Career For New Rochelle Pizza Chef
A Layoff Leads To A New Career For New Rochelle Pizza Chef Growing up in an Italian family, Matt DiGesu always cooked. If he wasn't learning at his grandmother's knee as she artfully prepared homemade pasta, he was stirring, saucing and sautéeing with his mother. That love for food -- and hunger for pleasing people -- helped catapult him to the culinary world. But it took getting laid off from a marketing job to take him there. DiGesu, who was let go when Pepsi bought Naked Juice, wandered into a pizza shop one day for a taste of "home" (he was living in California at the time). 'I needed something to do," he said, "So I offered…