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'What A Threesome:' Gordon Ramsay Tangles With NJ TikTok Influencers On 'Kitchen Nightmares'
First, he battled with the Culinary Gangster.
On the Monday, Oct. 16 episode of "Kitchen Nightmares," Gordon Ramsay had to deal with the Gigante brothers and rescue their North Jersey restaurant at the same time.
"Three brothers, (expletive) me," Ramsay said on Monday's episode. "What a threesome."
Ramsay helped give Da Mimmo, an Italian restaurant in Dumont, a makeover — both aesthetic and culinary, while also whipping the Gigante brothers, known for their antics on TikTok, into shape.
The pizzeria is the creation of mom Melissa and sons Vincent, Antonio and Vito Gigante, who opened th…
'Bleak' NJ Golf Course Restaurant Gets Gordon Ramsay Makeover On 'Kitchen Nightmares'
Thanks to Gordon Ramsay, In The Drink is now out of the bunker.
Ramsay helped give the Wayne restaurant a much needed facelift on the Monday, Oct. 9 edition of "Kitchen Nightmares," while also improving the managing of the struggling restaurant, which was said to be $250,000 in debt.
Last week's episode tackled Bask 46 and its "Culinary Gangster" head chef, who has since left the business.
In The Drink, located at Preakness Valley Golf Course, portrayed George, the owner, as an absentee owner struggling to run the restaurant. Nadia, a server, helped keep things running even though she was…
NJ 'Culinary Gangster' Faces Off Against Gordon Ramsay On 'Kitchen Nightmares' (Photos)
After a few days with Gordon Ramsay, Bobby Fortunato, "The Culinary Gangster" and the executive chef at Bask46 in Passaic County, decided to go sleep with the fishes.
Ramsay helped give Bask46, a Woodland Park restaurant, a makeover on "Kitchen Nightmares" which aired on FOX on Monday, Oct. 2.
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In the episode, owner Steve Baskinger was at the end of his rope, having sunk his life savings into the restaurant, but constantly clashing with Fortunato, his executive chef who made $100,…
MasterChef From NJ Brings Indian Flavors To Star-Studded Cooking Competition
A New Jersey chef from India is representing the Northeast while showcasing her international dessert skills in "MasterChef 13: United Tastes of America."
Described as a “home cook who prides herself on American-Indian fusion,” Purvi Dogra, 48, moved to East Windsor from India 21 years ago.
Season 13 of the cooking show, which premiered on Wednesday, May 24, breaks down the 20 apron-earning competitors into categories based on one of four territories — West, Northeast, Midwest, and South.
The games officially begin for the 20 competitors on Wednesday, June 21. The winner gets rewarded w…
