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The market -- voted Best in Bergen -- will be open from 10 a.m. to 2 p.m.
More than 30 farmers and food purveyors offer a wide variety of seasonal vegetables and fruits, exotic soups, organic salads, gluten-free baked products, artisan breads and fine cheeses, gourmet coffee and tea, hummus and made-on-site guacamole.
There will be fresh fish from the Hampton Bays, luxurious alpaca wear, local honey, organic maple syrup, homemade pasta, chili, sauces and mozzarella, spices and pickles, probiotic fermented vegetables, organic and paleo granola, homemade jams and jellies, apple cider and apple cider donuts, kombucha and more.
The market will close for Dec. 24 and 31, but will reopen Jan. 7.
For a complete list of participating vendors and a schedule of guest vendors, visit www.ramseyfarmersmarket.org or call 201-675-6866. The market offers ample free parking.
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