MAHWAH, N.J. -- There's no lacking for ice cream in Bergen. But where do you go -- and possibly drive out of your way -- for the best?
Who Has the Best Ice Cream in Bergen County?
Bischoff's Ice Cream, Teaneck
Conrad's Confectionery, Westwood
Field of Creams Café, Mahwah
Ice Cream on Grand, Englewood
Ice Cream by Mike, Hackensack
Van Dyk's Homemade Ice Cream, Ridgewood
Six finalists, each of which will be profiled this week, are in the running as part of our DVlicious contest. Have you voiced your opinion yet?
You have until 4 p.m. Wednesday, July 26 and can vote multiple times, albeit once per day.
Read on, then click and pick.
The Scoop: According to the owners -- the shop is family-owned -- Field of Creams Café is the only ice cream parlor in Bergen that hand scoops Hershey’s ice cream. Their motto: "Real ingredients. Real ice cream. A smile in every scoop."
You'll also find homemade French bistro style sweet and savory crepes, thick milkshakes, bubble tea, grilled foods and more. One of its most popular ice creams is the Cappuccino Crunch (rich coffee ice cream with dark chocolate and toffee pieces) atop the cafe's signature banana and Nutella crepe.
Be Cool: 550 Ramapo Valley Rd., (201) 760-0535, www.fieldofcreams.net/
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