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Ryan Walker

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Steak And Eggs Saved His Life: Recovering NJ Addict Represents Northeast On 'MasterChef' Steak And Eggs Saved His Life: Recovering NJ Addict Represents Northeast On 'MasterChef'
Steak And Eggs Saved His Life: Recovering NJ Addict Represents Northeast On 'MasterChef' The first thing Ryan Walker did after getting sober was lose 50 pounds. How'd he do it? Steak and eggs, the Millstone Township resident says. Well, the Keto Diet and other forms of healthy eating. And ironically enough, the 33-year-old home chef's signature breakfast dish wowed celebrity chef Gordon Ramsay, earning him a spot representing the Northeast on "MasterChef: United Tastes of America." Walker will appear alongside another New Jersey chef, Purvi Dogra, as the show progresses.  The next episode will air Wednesday, June 21 at 8 p.m. on FOX. This season is a regional competition tha…

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by Cecilia Levine