The art of simple cooking will be taught in both English and Spanish. Using a hands-on approach, children will be taught to make simple recipes with healthy and sweet ingredients.
They will learn to make a healthy banana split, edible dirt, smoothies, chewy cookies, cream bars, strawberry parfaits and teddy bear beach cups.
The cooking club runs on Mondays, 3:30-4:30 p.m. through Aug. 8.
For more information contact: JPL Children's Room hackjuv@hackensack.bccls.org or (201) 343-4169 x14.
Johnson Public Library is located at 274 Main St., Hackensack.
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