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Cream Bakery

Fordham Grad Trades Corporate Gig For Bergen County Bakeshop Fordham Grad Trades Corporate Gig For Bergen County Bakeshop
Fordham Grad Trades Corporate Gig For Bergen County Bakeshop Baking has always made sense to Despina Kontomanolis. It's methodical, scientific, and she knew if she followed the steps meticulously, she'd get exactly the product she wanted. Baking proved to be imperative to the 36-year-old New Milford after she graduated from Fordham Business School, and began working in the corporate world in 2009. "I felt like my soul was dying," Kontomanolis said. "I was feeling like I wasn't living up to my full potential because I wasn't getting pleasure out of selling insurance or writing up leases." In 2015, she quit her corporate gig at the urging of friends…