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Monday, dec 30
Tag:
Mi Flor Latin Cafe
Business
Latin Cafe Paying Homage To Bergen County Chef's Late Parents Reopens Year After Fire
A Bergen County Latin restaurant is getting ready to reopen more than a year after an electrical fire devastated the kitchen. Mi Flor Latin Cafe in Westwood has been closed since the fire in October 2022. The eatery announced it would be reopening on Friday, Nov. 17. Mi Flor opened in 2021 and is run by chef Eliu Salguero, who was born and raised in Guatemala in a family of 16 children, and Dean Evans, who retired from UPS after 25 years of working in IT. "After recovering from COVID in March of 2020, and meeting up wit Eliu, I decided I need to keep busy," Evans said before opening …
News
Firefighters Contain Destructive Kitchen Fire At Westwood Restaurant
Firefighters kept a blaze that severely damaged a Guatemalan restaurant from spreading to the rest of a small shopping center in Westwood. The fire broke out in the kitchen and extended to the cockloft of Mi Flor Latin Cafe on Kinderkamack Road across from Kingsberry Avenue shortly before 9:30 a.m. Saturday, Oct. 22. Firefighters quickly climbed up and opened the roof as part of an aggressive attack that kept the blaze in check and was over in minutes. Their colleagues from Emerson and River Vale provided mutual aid. Fire inspectors were investigating the cause. The fire broke out in…
Business
Chef's Bergen County Guatemalan Restaurant Pays Homage To His Late Parents
A Guatemalan-inspired cafe has opened in Bergen County. Mi Flor Latin Cafe is open for breakfast, lunch and dinner with outdoor seating available on Kinderkamack Road in Westwood. Mi Flor is open in WestwoodMi Flor Instagram The chef, Eliu Salguero, was born and raised in Guatemala in a large family as one of 16 children. The restaurant is a tribute to both his mother and father. Losing his mother a year ago last April and his dad two years prior. His dad always called his mother “Mi Flor” (my flower). Hence, the name of the cafe with photos of his family hanging behind the counter…