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Guy Fieri

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This Mass Eatery Makes Top 50 List Of Guy Fieri's Fave Diners, Drive Ins, And Dives This Mass Eatery Makes Top 50 List Of Guy Fieri's Fave Diners, Drive Ins, And Dives
This Mass Eatery Makes Top 50 List Of Guy Fieri's Fave Diners, Drive Ins, And Dives Guy Fieri has visited over 1,000 restaurants over the nearly 40 seasons of his show "Diners, Drive-Ins and Dives". Mashed.com compiled a list of his top 50 favorites out of all the show's featured eateries and Massachusetts was included among the elite few.  Boston's Yankee Lobster showcases Massachusetts' seafood prowess, and sent Fieri straight to "Flavortown".   View this post on Instagram A post shared by @yankeelobsterco The family-run establishment specializes in lobster and offers fresh seafood customers can buy by the pound as well a…

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by Morgan Gonzales
Lifestyle
Yelp Users Say This Restaurant Has Best Chocolate Chip Cookies In Massachusetts Yelp Users Say This Restaurant Has Best Chocolate Chip Cookies In Massachusetts
Yelp Users Say This Restaurant Has Best Chocolate Chip Cookies In Massachusetts Who doesn't love a good chocolate chip cookie? But finding a great one outside of your kitchen can be tough.  So, Yelp recently compiled the top reviewed chocolate cookies in each state to crown a winner.  In Massachusetts, the title went to Boston restaurant Blunch. The South End restaurant at 59 E Springfield Street is known for its blended breakfast-lunch sandwich menu but might be most famous for its chocolate chip cookies.  The restaurant's Yelp page is stuffed with rave reviews for the cookies.  "Was told their chocolate chip cookie sells out by lunchtime every day. For good reason…

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by Josh Lanier
Lifestyle
Popular Food Network Star Launches Take-Out Only NY Restaurant Popular Food Network Star Launches Take-Out Only NY Restaurant
Popular Food Network Star Launches Take-Out Only NY Restaurant Food Network star Guy Fieri has a new delivery/take-out-only restaurant in New York. “Guy Fieri’s Flavortown Kitchen” in Colonie, just outside Albany, opened on Thursday, Feb. 25. Flavortown is uniquely fit for service during a pandemic. It will be take-out only and chefs will operate out of a “ghost kitchen.” A ghost kitchen is when a business operates out of an existing restaurant. The upstate location marks the host of “Diners, Drive-Ins & Dives’” second restaurant in the state. The other is in Times Square. Over the past month or so, Fieri has opened 120 similar delivery-only, gho…

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by Kristin Palpini