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This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says
This Spicy, Yet Tropical Seasoning Is 2025's Biggest Flavor, McCormick Says A South American pepper known for fruity and tropical notes with moderate heat is one spice company's top flavor for 2025. McCormick named aji amarillo as its 2025 Flavor of the Year, the company said in a news release on Tuesday, Jan. 28. The announcement marks the 25th anniversary of the Hunt Valley, Maryland, company's annual Flavor Forecast, a global culinary report that has shaped food trends for decades. Aji amarillo, which translates to "yellow chile pepper," is popular in many dishes from Peru and grows primarily in South America. The vibrant pepper matures into …

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by Chris Spiker
Business
High-End Brazilian Steakhouse Opening New Location In Peabody, Third In MA High-End Brazilian Steakhouse Opening New Location In Peabody, Third In MA
Fogo de Chão To Open Peabody Steakhouse In 2025 An internationally renowned Brazilian steakhouse known for its immersive churrasco dining experience, will open its newest Massachusetts location in Peabody, officials said. Fogo de Chão will open its third Bay State steakhouse in 2025, the high-end restaurant chain said in a news release on Wednesday, Jan. 22. The new location will be at 210 Andover Street near the Northshore Mall. The Peabody restaurant will join Fogo de Chão's existing spots in Boston and Burlington. "We’re excited to be opening our third location in this vibrant community," said Fogo de Chão CEO Bar…

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by Chris Spiker