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71°
Wednesday, nov 6
Tag:
Dining Experience
Lifestyle
Mass Pizzeria Dubbed 'Culinary Gem' Serves Up Best Pies In The US: Report
A Massachusetts eatery that offers both pizza and fresh oysters has been recognized by The New York Times as serving up some of the best pies – and most unique experiences – in America. The New York Times published its list, dubbed “22 of the Best Pizza Places in the United States” on Wednesday, July 26, highlighting fantastic pies across the country. Only one Massachusetts restaurant, located in Essex County was honored on the list, which reporter Brett Anderson describes as a “Neapolitan pizzeria crossed with a New England oyster bar.” The restaurant in question? Short & Main, loc…
News
Inside 3,500-Square-Foot Gastropub Now Open In Bergen County
June 2023 was when Mike Madigan says he experienced the scariest moment of his life. The 44-year-old Wyckoff, NJ, dad had finally taken the leap on owning a bar and restaurant of his own and had everything he needed to move forward with the project. He had the lease. He had the architectural plans. And he had the approval from everyone he needed. All he needed was a construction company to agree to the work. "I spent a good three or four months calling construction companies and setting up appointments," said Madigan, a Burlington, MA native who by day works as a controller for Keller Wil…
Business
'An Incredible Run': Western Mass Restaurant Closing After Nearly 50 Years
A popular restaurant in Western Massachusetts will hold its final dinner service after nearly 50 years in business. Berkshire County staple The Old Mill, located in Egremont at 53 Main Street, will permanently close in early June 2024, owner Terry Moore announced on its website. “In early June, after 46 glorious years, the Old Mill will close its doors. We have had an incredible run and I owe a huge debt of gratitude to the extremely dedicated staff that has worked alongside me all these years,” he said. Moore went on to thank the “countless wonderful guests” who have supported the restau…