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Italian Cuisine

Lifestyle
Discovery Of Nearly 9,000-Year-Old Trays Show Earliest Cooks Got Their Focaccia Fix Discovery Of Nearly 9,000-Year-Old Trays Show Earliest Cooks Got Their Focaccia Fix
Discovery Of Nearly 9,000-Year-Old Trays Show Earliest Cooks Got Their Focaccia Fix The humble focaccia, a staple of modern Italian cuisine, traces its roots back nearly 9,000 years to the early farming communities of the Fertile Crescent. Researchers from Sapienza University of Rome and the Autonomous University of Barcelona have uncovered evidence that Late Neolithic societies were sophisticated in their culinary practices.  They developed advanced techniques to bake large, flavorful breads and flatbreads, including a precursor to focaccia intended for communal consumption. Culinary Tradition Unearthed The study, published in Scientific Reports, analyzed ceramic f…

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by Joe Lombardi
Business
New Sicilian Restaurant In Storrs Serves Authentic Dishes, Sweet Desserts Near UConn New Sicilian Restaurant In Storrs Serves Authentic Dishes, Sweet Desserts Near UConn
New Sicilian Restaurant In Storrs Serves Authentic Dishes, Sweet Desserts Near UConn A new restaurant is offering a taste of Sicily just a few minutes away from UConn's campus in Storrs. Krispy Sicilian Foods opened at 650 Middle Turnpike (Route 44) on Thursday, Jan. 9. The restaurant is about a mile away from UConn near the Route 195 intersection. Owner Kristin Pinkston created the cozy restaurant with an extensive menu of authentic Italian dishes made with fresh ingredients and traditional recipes. "We take pride in serving delicious, homemade dishes crafted with the finest ingredients and traditional Sicilian recipes," the restaurant's website said. "From our …

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by Chris Spiker
Lifestyle
East Coast Well-Represented In Yelp's Best New Restaurant List East Coast Well-Represented In Yelp's Best New Restaurant List
East Coast Well-Represented In Yelp's Best New Restaurant List The East Coast is well-represented on Yelp's just-released rankings of the best new restaurants in 2024. "For this list, the data team analyzed business rating and review volume for restaurants opened in the last 18 months," Yelp said. NY Well-Represented Leading the pack is Mēdüzā Mediterrania, located in Manhattan’s Meatpacking District.  This top-ranked eatery specializes in “Mezze” dishes, which are typically served as appetizers or light meals in Middle Eastern, Mediterranean, and Balkan cuisines.  The menu is crafted for sharing and features a delightful variety of f…

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by Joe Lombardi
Business
Tavern To Close Location In CT After 30 Years: Here's When Tavern To Close Location In CT After 30 Years: Here's When
Tavern To Close Location In CT After 30 Years: Here's When An Italian restaurant chain that has been around for three decades has announced when one of its Connecticut locations will close.  First & Last Tavern will serve its last meals at its location in the Hartford County town of Avon at 26 West Main St. (Route 202) on Sunday, Nov. 10, the chain announced on social media. The restaurant did not specify a reason for the closure but thanked those who stopped by over the decades, many of whom celebrated major life events within its walls.  "It's hard to believe 30 years has passed since we first opened our doors. As we reflect on it …

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by Ben Crnic
Business
Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie
Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie A beloved and reknowned pizzeria with locations across Connecticut announced its new, cheesy fall specialty pizza.  Frank Pepe Pizzeria Napoletana, founded in New Haven in 1925, announced the Quattro Formaggio was added to its menus on Monday, Sept. 23, and would remain available through the end of the year.  The "highly anticipated" pizza was crafted by family members of Frank Pepe and features a blend of crushed Italian tomatoes and four cheeses, including mozzarella, asiago, ricotta, and Pecorino romano, according to the owners behind the iconic restaurant franchise. The…

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by Josh Lanier