Stamford Restaurant Week Brings Locally Grown Goods To The Table

STAMFORD, Conn. -- Restaurant Week is back for another year of summer dining at discounted prices in downtown Stamford.

by The Daily Voice

08/19/2013 4:00 a.m.

A total of 31 restaurants are participating this year, including a few newcomers to give this edition a new flavor.

From Aug. 19 through Sept. 2, participating restaurants will be offering lunches for $10.13, $12.13, or $20,13 and dinners for $15.13, $20.13, or $30.13.

New to this summer’s Restaurant Week is Stamford Table’s partnership with local farmers. Produce from Hubbard Heights Farm, Stamford Museum & Nature Center, Domus and the Green Up Group will be featured in some participant’s menus. Participating restaurants will be noted with a tomato next to their name on all Restaurant Week media.

This summer, Stamford Hospital is returning as a sponsor with their Kids Fans’ 5-2-1-0 program as is the Avon Theatre Film Center. The first 3,000 Restaurant Week patrons will receive a voucher for a free medium popcorn at the Avon Theatre with the purchase of any movie ticket.

To see menus for the participating restaurants, go here.

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